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Pan Seared Mahi Mahi with Lemon, Garlic Thyme Butter Sauce

["4 6 ounce skinless Mahi Mahi fillets", "1 tbsp olive oil", "1 FOR SEASONING FISH", "1 tbsp mayonnaise", "1/2 tsp black pepper and salt to taste", "1 tsp cajun seasoning", "1/4 tsp garlic powder", "2 tbsp grated parmesan cheese", "1 FOR GARLIC THYME BUTTER SAUCE", "1 small minced shallot", "2 clove minced garlic", "1/2 cup chicken broth", "1/2 tsp black pepper and salt to taste", "1/2 tsp cajun seasoning", "1 tbsp fresh lemon juice", "1 tsp hot sauce, such as franks brand", "4 tbsp butter, cut into cubes", "2 tsp chopped fresh thyme", "3 cup cooked white rice, cooked in chicken broth and seasoned with 1/2 teaspoon cajun seasoning, 1/2 teaspoon black pepper, 1 teaspoon chopped gresh chives and parsley", "1 tbsp FOR GARINISH", "2 tbsp chopped chives and parsley", "1 tbsp fresh thyme leavex"]

["Combine all seasoning ingredients except mayonnaise on a plate.", "Brush Mahi fillets on both sides lightly with mayonnaise, dip each fillet in seasoning to coat lightly.", "In a large non stick skillet large enough to hold fish in one layer heat oil, add fish cook about 4 to 5 minutes on each side, turning once, until fish is cooked through.", "The exact timing depends on the thickkness of the fish.", "Remove fish to plate and make sauce in pan.", "Add shallot, garlic and broth to skillet bring to a boil and add lemon, pepper, cajun seasoning and hot sauce reduce just a minute or two, turn heat to low and whisk in butter cubes, whisk until melted, add thyme, remove from heat.", "Divide hot rice on plates, top with a fish fillet, divide sauce evenly on each dish.", "Garnish with fresh herbs."]

cookpad.com/us/recipes/359352-pan-seared-mahi-mahi-with-lemon-garlic-thyme-butter-sauce

0Recipes1M

["olive oil", "FISH", "mayonnaise", "black pepper", "cajun seasoning", "garlic", "parmesan cheese", "GARLIC THYME", "shallot", "garlic", "chicken broth", "black pepper", "cajun seasoning", "lemon juice", "hot sauce", "butter", "thyme", "white rice", "chives", "thyme"]

Pepper Steak

["1 lb round steak, sliced into thin strips (cut across grain)", "14 cup soy sauce", "1 teaspoon minced garlic", "12 teaspoon ground ginger", "14 cup oil", "1 cup green onion, thinly sliced", "2 green peppers, cut in 1 in squares (can also use yellow and red peppers)", "2 stalks celery, thinly sliced", "1 tablespoon cornstarch", "1 cup water"]

["Combine soy sauce, garlic and ginger.", "Add steak, toss and set aside while cutting up vegetables.", "In a large pan heat oil until lightly smoking.", "Add steak and cook until browned, cover and simmer for 30 to 40 minutes (may need to add a little water).", "Turn heat back up and add vegetables.", "Stir until vegetables are tender crisp, about 10 minutes.", "Mix cornstarch with water, and add to pan; stir and cook until thickened.", "Eat plain or serve over rice."]

www.food.com/recipe/pepper-steak-472940

0Recipes1M

["soy sauce", "garlic", "ground ginger", "oil", "green onion", "green peppers", "stalks celery", "cornstarch", "water"]

Pasta and Broccoli

["1 medium onion", "10 12 ounces cream of mushroom soup", "1 lb Velveeta cheese", "16 ounces frozen broccoli and cauliflower", "16 ounces shell noodles"]

["Mix onion, cream of mushroom soup and Velveeta in a crockpot on high until melted.", "Add broccoli and cauliflower until hot.", "Add cooked shells right before serving."]

www.food.com/recipe/pasta-and-broccoli-231899

0Recipes1M

["onion", "cream of mushroom soup", "Velveeta cheese", "broccoli", "shell noodles"]

Pb & J Panini

["4 slices cinnamon-swirl bread (each about 1/2 inch thick) or 4 slices walnut bread (each about 1/2 inch thick)", "1 tablespoon unsalted butter, at room temperature", "4 tablespoons smooth peanut butter or 4 tablespoons chunky peanut butter", "2 tablespoons jam (your favorite) or 2 tablespoons preserves (your favorite)"]

["Preheat the sandwich grill.", "Place bread slices on a work surface and spread 1 side of each with the butter.", "Turn and spread the unbuttered sides with the peanut butter, dividing it evenly, then spread the jam over the peanut butter on 2 of the slices.", "Place the remaining 2 bread slices on top, peanut butter sides down, and press gently to pack.", "Place the panini in the grill, close the top plate, and cook until the bread is golden and toasted and the peanut butter is warmed and beginning to melt, 2-4 minutes.", "Cut each sandwich in half and serve immediately."]

www.food.com/recipe/pb-j-panini-412868

0Recipes1M

["cinnamon", "unsalted butter", "smooth peanut butter", "preserves"]

Haluski (noodles with cabbage and onion

["1 lb bag of egg noodle", "1 medium head of cabbage", "2 medium onions", "1 garlic powder or salt to taste", "1/4 cup butter"]

["cook noodles according to directions on package", "cook cabbage and onion with butter and garlic in large skillett until soft", "add cooked noodles to cabbage mixture.", "add more butter if desired.", "mix well and serve."]

cookpad.com/us/recipes/336399-haluski-noodles-with-cabbage-and-onion

0Recipes1M

["egg", "head of cabbage", "onions", "garlic", "butter"]

Baked Cod with Veggies en Papillote

["1 can (19 fl oz/540 mL) white kidney beans, rinsed, drained", "1 cup frozen peas", "2 cloves garlic, minced", "1/4 cup thinly sliced red peppers", "1/4 tsp. freshly ground black pepper", "4 cod fillets (1 lb./450 g)", "1/4 cup Kraft Classic Herb Dressing", "2 Tbsp. butter"]

["Heat oven to 425 degrees F.", "Combine first five ingredients in medium bowl.", "Place vegetable mixture on each of 4 large sheets parchment paper.", "Top each mound with a cod fillet.", "Drizzle each with dressing and butter.", "Fold top and ends of each parchment sheet to make parcel; place in single layer on rimmed baking sheet.", "Bake 15 min.", "or until fish flakes easily with a fork.", "Carefully tear or cut open parchment packets.", "Serve immediately."]

www.kraftrecipes.com/recipes/baked-cod-veggies-en-papillote-173731.aspx

0Recipes1M

["frozen peas", "garlic", "red peppers", "freshly ground black pepper", "cod fillets", "Dressing", "butter"]

Triple Lemon Pie

["1 (15-ounce) box unroll and bake pie crusts (recommended: Pillsbury)", "1 (4.3-ounce) box lemon pudding mix (recommended: Jell-O cook and serve)", "4 egg yolks", "1/4 cup sugar", "3 cups lemonade", "2 teaspoons lemon zest, finely grated", "Fresh berries and whipped topping, for serving"]

["Preheat oven to 350 degrees F.", "Follow package instructions for unrolling pie crusts.", "Press the dough into a 9-inch tart pan, cut off any overhang.", "Prick bottom and side of crust with a fork.", "Bake on baking sheet in preheated oven for 15 minutes, or until golden.", "While pie crust is baking, whisk together pudding mix, egg yolks, sugar, lemonade and lemon zest until pudding mix is dissolved.", "Pour into a medium saucepan and bring to full boil over medium heat, stirring constantly (about 10 minutes).", "Let cool 5 minutes, stirring occasionally.", "Pour the filling into cooled tart shell topping.", "Let cool completely in refrigerator until set.", "Serve with fresh berries and whipped topping."]

www.foodnetwork.com/recipes/sandra-lee/triple-lemon-pie-recipe.html

0Recipes1M

["bake pie crusts", "lemon pudding mix", "egg yolks", "sugar", "lemonade", "lemon zest", "Fresh berries"]

Mother's Fruit Cake from My Brother

["1 lb butter", "1 lb sugar (2 cups)", "1 lb egg (usually 12)", "1 lb flour, sifted (approximately 4 cups)", "1 teaspoon salt", "1 lb apricot", "water", "brandy (lots of it)", "1 lb white raisins", "1 lb mixed citron fruit, diced (you know that Christmas stuff)", "12 lb cherries (that Christmas kind)", "2 lbs raisins", "2 lbs nuts, chopped", "mace"]

["Preheat oven to 325.", "Put apricots in a pan and cover with water and brandy.", "Simmer to expand.", "Soak raisins, diced fruit and nuts in brandy.", "Whip the apricots into a paste.", "Cream butter and sugar.", "Add 1 egg at a time until it disappears.", "It gets slippery.", "Then mix a little longer before adding the next egg.", "Add apricots and blend well.", "Add flour, a little at a time.", "You want a stiff dough.", "Drain raisins, diced fruit and nuts.", "Add to dough and mix well.", "Line loaf pans with greased brown paper (grocery bags cut up and greased).", "This is important, even if you use silicone as they will be stored in the brown paper.", "Fill with batter.", "Put a pan of water in the bottom of the oven.", "Put in top of oven and bake for 60-90 minutes.", "The tops will split and it will become pretty dark around the edges.", "When cool, line a large container or tin with cotton or linen towels.", "Place the loafs (with brown paper still on them) into that container.", "Drench each with brandy.", "Weekly for at least 3 months, open and sprinkle on more brandy.", "Give as gifts or just enjoy.", "Slice thin as this is very rich!"]

www.food.com/recipe/mothers-fruit-cake-from-my-brother-451704

0Recipes1M

["butter", "sugar", "egg", "flour", "salt", "apricot", "water", "brandy", "white raisins", "mixed citron fruit", "cherries", "raisins", "nuts", "mace"]

Holiday House

["1/4 cup (1/2 stick) butter or margarine", "1 pkg. (10-1/2 oz.) JET-PUFFED Miniature Marshmallows (6 cups)", "1 pkg. (13 oz.) fruit-flavored sweetened rice cereal (about 8-1/2 cups)", "2 containers (16 oz. each) ready-to-spread vanilla frosting", "suggested decorations: assorted holiday candies and assorted decorating gels and icings"]

["Line 1-1/2-qt.", "bowl or 8-inch loaf pan, and 8-inch square pan with foil extending about 2 inches beyond sides.", "Lightly grease foil; set aside.", "Microwave butter in 4-qt.", "microwaveable bowl sprayed with cooking spray on HIGH 45 sec.", "or until butter is melted.", "Add marshmallows; toss to coat.", "Microwave 1-1/2 min.", "; stir.", "Microwave an additional 4 min., stirring after 2 min.", "Add cereal; mix well.", "Press 6 cups (about three-fourths) of the cereal mixture firmly into prepared bowl, using moistened or greased hands to press cereal mixture against sides and bottom of bowl to create 1-inch-thick shell.", "Press remaining cereal mixture firmly into bottom of prepared square pan.", "Let stand in cool dry place for at least 4 hours or overnight until firm.", "Lift cereal shapes from molds, using foil handles.", "Carefully peel off foil.", "With sharp knife, carefully cut \"door\" and \"windows\" from bowl-shaped house.", "(Kids, ask an adult to help you.)", "Spread 1 container of the frosting onto large plastic board to resemble snow.", "Place house on snow.", "Using additional frosting, attach cereal mixture square to top of house.", "Decorate as desired."]

www.kraftrecipes.com/recipes/-22782.aspx

0Recipes1M

["butter", "JET-PUFFED Miniature Marshmallows", "rice cereal", "containers", "holiday"]

Upma (North Indian Style)

["1 cup durum semolina flour (rava)", "1/2 cup onions finely chopped", "1/4 cup tomatoes chopped", "2 each green chili peppers", "1/4 cup peas, frozen or fresh, boiled", "1 x peanuts optional", "1/2 cup curd cheese", "1 x salt to taste", "1 cup water up to 2 cups", "1 tablespoon vegetable oil up to 2 tablespoon", "1/2 tablespoon mustard seeds", "1 x cilantro coriander leaves, (dhania), for garnishing"]

["Fry the rava in kadhai without oil only for a minute.", "Keep aside.", "Put oil in kadaai.", "Temper mustard seeds.", "Add Peanuts.", "Add onions and fry until golden brown.", "Now add chopped green chillies and tomatoes and fry well.", "Now add the peas.", "Now add curd.", "Now add 1 or 2 cups of water to it.", "Add salt and mix well.", "Now add rava to it slowly and stir well with other hand so as to prevent forming lumps.", "Close with a lid and let it boil for a minute.", "Stir well.", "Garnish with coriander leaves.", "Serve hot."]

recipeland.com/recipe/v/upma-north-indian-style-53757

0Recipes1M

["durum semolina flour", "onions", "tomatoes", "green chili peppers", "peas", "peanuts", "curd cheese", "salt", "water", "vegetable oil", "mustard seeds", "cilantro coriander"]

Festive Favorite Layered Dip

["1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread", "1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream", "1/4 cup MIRACLE WHIP Dressing", "1 cup TACO BELL Thick & Chunky Salsa", "2 cups KRAFT Shredded Mozzarella Cheese", "2 tomatoes, chopped", "1 green pepper, finely chopped", "2 green onions, chopped", "RITZ Crackers"]

["Mix first 3 ingredients; spread onto bottom of shallow 1-1/2-qt.", "bowl.", "Top with all remaining ingredients except crackers.", "Serve with crackers."]

www.kraftrecipes.com/recipes/festive-favorite-layered-dip-111214.aspx

0Recipes1M

["PHILADELPHIA Cream Cheese", "'S", "MIRACLE WHIP Dressing", "TACO", "Mozzarella Cheese", "tomatoes", "green pepper", "green onions", "Crackers"]

Stewed Lentils with Bacon and Herbs

["1 1/2 cups green or black lentils", "1/2 fennel bulb, fronds reserved, for garnish", "1/2 red onion, peeled, root end left on", "1/2 carrot, peeled", "1 stalk celery", "2 bay leaves", "1 small bundle thyme", "2 cloves garlic, smashed", "Salt", "Extra-virgin olive oil", "5 slices bacon, cut into lardons", "1/2 cup red onion, finely diced", "1/2 cup celery, finely diced", "1/2 cup fennel, finely diced", "1/2 cup carrot, finely diced", "1 clove garlic, smashed and finely chopped", "3 tablespoons whole-grain mustard", "1/2 cup red wine vinegar", "Kosher salt"]

["In a large saucepan combine all the ingredients.", "Add water to the pot until it covers the ingredients by about 2 inches.", "Bring the water to a boil over medium heat, then reduce heat to a simmer.", "Cook for about 20 to 30 minutes or until the lentils are soft.", "Remove the pot from the heat and season the water with salt.", "Taste the water to make sure it is seasoned.", "Let the lentils sit in the salty water for about 10 to 15 minutes.", "This will allow the lentils to absorb the seasoned water.", "Ladle off 1 cup of the lentil cooking water and reserve.", "Remove all the vegetables and aromatics from the lentils and discard.", "Strain the lentils from the water.", "To assemble the lentils:", "Place 2 tablespoons of olive oil in a large saute pan over medium heat.", "Add the bacon lardoons.", "When the bacon has rendered off a lot of fat and has become brown and crispy, add the onions.", "Season the onions with salt and sweat them until they become very soft and aromatic.", "Add the celery, fennel and carrot.", "Season with salt and saute over medium heat until the vegetables start to become soft and aromatic, about 2 to 3 minutes.", "Add the garlic and saute for 1 to 2 minutes more.", "Add the cooked lentils, 1/4 of the reserved lentil cooking water, the mustard and vinegar.", "Cook until most of the liquid has reduced.", "Taste for seasoning, add salt or more vinegar, if needed.", "Serve hot or at room temperature.", "MMMMM!!!!", "Lentils and bacon...OH MY!", "!"]

www.foodnetwork.com/recipes/anne-burrell/stewed-lentils-with-bacon-and-herbs-recipe.html

0Recipes1M

["green", "fennel bulb", "red onion", "carrot", "celery", "bay leaves", "thyme", "garlic", "Salt", "Extra-virgin olive oil", "bacon", "red onion", "celery", "fennel", "carrot", "clove garlic", "whole-grain mustard", "red wine vinegar", "Kosher salt"]

Down East Fisherman's Stew

["1 12 lbs lobsters (cooked and picked)", "1 12 lbs haddock", "1 12 cups water", "4 tablespoons butter", "1 large onion (sliced)", "2 slices bacon (diced and fried)", "4 cups cubed raw potatoes", "2 teaspoons salt", "18 teaspoon pepper", "4 cups whole milk (part half and half)"]

["Cook the lobster about 18 minutes and put on platter to cool and collect the lobster juice; save.", "Dice and fry the bacon and set aside; saving grease.", "Slice the onions and put in pan with the bacon grease and the butter; cook till almost done; add the water part of which is the reserved lobster liquid.", "Lay the haddock on top of the onion; cover and steam till haddock is done.", "Add the diced potatoes and steam till almost done.", "Add the cut up lobster pieces.", "Add the salt and pepper.", "Stir carefully.", "Add the milk; simmer BUT DO NOT BOIL for about 20 minutes.", "Make the day before to mix flavors."]

www.food.com/recipe/down-east-fishermans-stew-215438

0Recipes1M

["lobsters", "haddock", "water", "butter", "onion", "bacon", "potatoes", "salt", "pepper", "milk"]

Orzo and Snap Pea Salad

["Coarse salt and fresh ground pepper", "1/2 pound orzo", "1 pound sugar snap peas, trimmed and halved crosswise", "2 small yellow squash, halved lengthwise and cut crosswise into 1/2-inch pieces", "3 tablespoons fresh lemon juice", "2 tablespoons olive oil", "2 tablespoons finely grated", "Parmesan cheese"]

["In a large pot of boiling salted water, cook the orzo for 5 minutes.", "Add the peas and squash.", "Cook until the orzo is al dente and the vegetables are crisp-tender, about 3 minutes.", "Drain well; return to the pot.", "Add the lemon juice, olive oil, and cheese.", "Season generously with salt and pepper.", "Toss to combine."]

www.epicurious.com/recipes/food/views/orzo-and-snap-pea-salad-383297

0Recipes1M

["salt", "orzo", "sugar", "yellow squash", "lemon juice", "olive oil", "Parmesan cheese"]

Warm Shiitake-Barley Salad

["1 cup barley", "1/4 cup extra-virgin olive oil", "12 ounces shiitake mushrooms, stemmed and thinly sliced", "5 shallots, thinly sliced (2 cups)", "2 tablespoons fresh lemon juice", "Salt", "Pepper", "Sliced scallions, for garnish"]

["In a large saucepan of boiling water, cook the barley until tender, about 30 minutes.", "Drain.", "Meanwhile, in a large skillet, heat the olive oil.", "Add the mushrooms and shallots and cook over moderate heat, stirring, until golden and tender, 5 to 7 minutes.", "Stir in the lemon juice and barley and season with salt and pepper.", "Transfer to a serving dish and garnish with scallions."]

www.foodandwine.com/recipes/warm-shiitake-barley-salad

0Recipes1M

["barley", "extra-virgin olive oil", "shiitake mushrooms", "shallots", "lemon juice", "Salt", "Pepper", "scallions"]

Beef Stuff

["2 lbs beef, chunks", "2 cups sliced mushrooms", "2 cups carrots", "1 cup peas", "1 cup corn", "montreal steak marinade", "garlic (optional)"]

["Marinade beef chunks in montreal steak marinade for 15 minutes.", "Cook beef in 10in.", "skillet until well done.", "Add carrots, do not over cook!No soggy carrots!", "Add mushrooms.", "Add corn and peas (I use frozen).", "If using garlic add it in the beginning when cooking the meat!", "Put in bowl and enjoy!"]

www.food.com/recipe/beef-stuff-243776

0Recipes1M

["beef", "mushrooms", "carrots", "peas", "corn", "marinade", "garlic"]

Moist Jumbo Banana Wheat/Oat Bran Muffins

["1 eggs or 1 egg substitute", "34 cup light brown sugar", "1 13 cups mashed bananas", "12 cup nuts (optional) or 12 cup dried fruit (optional)", "13 cup vegetable oil", "1 teaspoon vanilla extract", "34 cup all-purpose flour", "34 cup whole wheat flour", "12 cup oat bran or 12 cup wheat bran", "2 teaspoons baking powder", "12 teaspoon baking soda", "14 teaspoon salt", "1 teaspoon cinnamon", "nonstick cooking spray"]

["Preheat oven to 375 degrees.", "Grease jumbo pan of 6 muffin cups with non-stick spray or line with paper cups.", "Mash ripe bananas with fork or puree in food processor.", "Chop nuts or dried fruit, if using.", "In a medium size bowl, beat egg and sugars.", "When smooth add banana, oil and vanilla.", "Rest.", "In a large bowl mix the flours, bran, baking powder, baking soda, salt and cinnamon.", "Stir in nuts or dried fruit till coated with the flour.", "Pour the banana mixture onto the flour mixture, folding until flour is just moistened.", "Place into muffin cups immediately and put into oven.", "Bake for 21 - 23 minutes or until springy to the touch.", "A toothpick should come out of the center with a few crumbs sticking to it."]

www.food.com/recipe/moist-jumbo-banana-wheat-oat-bran-muffins-350832

0Recipes1M

["eggs", "light brown sugar", "bananas", "nuts", "vegetable oil", "vanilla", "flour", "whole wheat flour", "bran", "baking powder", "baking soda", "salt", "cinnamon", "nonstick cooking spray"]

Cockle Cawl With Wild Anglesey Oak Smoked Sea Bass

["1 large smoked fish fillet, cut into 4 even sized pieces (seabass)", "25 g unsalted butter", "1 leek, white only chopped finely", "2 slices unsmoked bacon, chopped into small pieces", "2 medium potatoes, peeled and diced", "150 ml dry white wine", "350 ml chicken stock", "1 kg live cockles or 250 g cockle meat", "400 ml milk", "1 teaspoon peppercorn", "1 tablespoon double cream", "1 dessert spoon laverbread (optional)"]

["Melt the butter in a large saucepan.", "Add the leek, potatoes and bacon and cook over a low heat until the bacon is cooked and the leek softened but not coloured.", "Add 100ml of the wine and all the stock.", "Cover and simmer for 15-20mins until the potatoes are cooked.", "If you prefer a thickened cawl, remove a ladleful and puree.", "Return to the pan.", "Meanwhile poach the seabass in the milk with the peppercorns for 10 mins or until the seabass is cooked.", "Strain and reserve the poaching liquor.", "Keep the seabass warm.", "In another saucepan, heat the remaining wine.", "Add the live cockles and cover with a tight-?tting lid.", "Cook for 3- 4mins, shaking the pan occasionally until the cockles have opened.", "Strain and discard any unopened cockles.", "Remove cockle meat from shell, reserving 4 or 5 cockles in their shell for presentation.", "Add 250ml of the seabass poaching liquor, the cream and the laverbread to the leek and potato cawl.", "Stir until combined and heat gently.", "Add the cockles and heat until hot.", "Place the seabass in warmed bowls and spoon over the cawl."]

www.food.com/recipe/cockle-cawl-with-wild-anglesey-oak-smoked-sea-bass-483775

0Recipes1M

["fillet", "butter", "bacon", "potatoes", "white wine", "chicken", "live cockles", "milk", "peppercorn", "double cream", "dessert spoon laverbread"]

Chive & Parmesan Egg Cake

["4 eggs", "1/3 cup Kraft 100% Parmesan Grated Cheese", "1 Tbsp. oil", "1 small carrot, finely chopped Target 2 lb For $3.00 thru 02/06", "1 tsp. minced gingerroot", "2/3 cup chopped Chinese chives", "2 Tbsp. Kraft Rancher's Choice Dressing"]

["Whisk eggs and cheese until well blended.", "Heat oil in nonstick flat-bottom wok or large skillet on medium-high heat.", "Add carrots and ginger; stir-fry 3 to 4 min.", "or until carrots are crisp-tender.", "Add chives; stir-fry 1 min.", "Add egg mixture; cook on medium heat 2 to 3 min.", "or until set, occasionally lifting edge with spatula and tilting wok to allow uncooked portion to flow underneath.", "When egg mixture is set, but still slightly moist on top, turn egg cake over.", "Cook 1 to 1-1/2 min.", "or until bottom is golden brown.", "Transfer to plate.", "Cut into wedges.", "Drizzle with dressing."]

www.kraftrecipes.com/recipes/chive-parmesan-egg-cake-128448.aspx

0Recipes1M

["eggs", "Cheese", "oil", "carrot", "gingerroot", "chopped Chinese chives"]

Korean Pancakes

["3 tablespoons soy sauce", "2 teaspoons rice vinegar (not seasoned)", "1 tablespoon sesame seeds, toasted", "1/4 teaspoon dried hot red pepper flakes", "1/4 teaspoon Asian sesame oil", "1 cup dried peeled (yellow) mung beans*", "2 medium carrots", "1 bunch scallions (white and pale green parts only)", "1 (5-inch) fresh red chile, thinly sliced crosswise (2 tablespoons), including seeds", "1 tablespoon minced garlic (about 3 cloves)", "1 cup water", "2 large eggs", "2 tablespoons all-purpose flour", "1 teaspoon salt", "4 tablespoons vegetable oil", "Special equipment: a Japanese Benriner** or other adjustable-blade slicer"]

["Stir together all dipping-sauce ingredients in a small bowl.", "Rinse mung beans in a sieve under cold running water until water runs clear.", "Cover beans with cold water by 2 inches in a bowl and soak, chilled, at least 2 hours.", "Cut carrots into thin matchsticks, preferably using slicer.Halve scallions lengthwise and cut into 2-inch pieces.", "Combine carrots, scallions, chile, and garlic in a large bowl.", "Drain mung beans and puree with water in a food processor until smooth, about 1 minute.", "Add eggs, flour, and salt and blend until smooth, about 30 seconds.", "Pour mixture over vegetables in bowl and stir with a flexible spatula.", "(Batter will be thick.)", "Heat 1 tablespoon oil in a large heavy nonstick skillet (at least 8 inches across bottom) over moderate heat until hot but not smoking, then swirl to coat.", "Stir batter, then ladle 1 cup batter into skillet, pressing down lightly with a large spatula to flatten and evenly distribute vegetables, to make an 8-inch pancake (less than 1/2 inch thick).", "Cook until edges begin to bubble and turn golden, 1 to 2 minutes, then turn over with spatula and cook until other side is golden, 1 to 2 minutes more.", "Transfer pancake to paper towels to drain.", "Make 3 more pancakes in same manner, stacking them (after draining briefly) if desired.", "Transfer pancakes, 1 at a time, to a cutting board and cut each into 6 wedges.", "Serve warm or at room temperature with dipping sauce."]

www.epicurious.com/recipes/food/views/korean-pancakes-230986

0Recipes1M

["soy sauce", "rice vinegar", "sesame seeds", "Asian sesame oil", "beans", "carrots", "scallions", "fresh red chile", "garlic", "water", "eggs", "flour", "salt", "vegetable oil"]

G-Ma's Simple Pasta Salad

["1 packages noodles (any type)", "1 packages pepperoni", "1 cup cheese, cubed", "5 celery", "1/4 medium onion, chopped"]

["Boil noodles until done, drain and run cold water through them to get cold.", "Chop celery, onion, cheese and pepperoni into small pieces.", "Add to large bowl.", "Add noodles and mayonnaise to bowl and mix well.", "Add mayonnaise to your liking.", "Salt and pepper as desired."]

cookpad.com/us/recipes/359233-g-mas-simple-pasta-salad

0Recipes1M

["noodles", "pepperoni", "cheese", "celery", "onion"]

Besitos De Coco (Coconut Kisses) Recipe

["Meat of one fresh medium coconut grated", "1 c. Water", "1 1/2 c. Dark brown sugar"]

["Combine the water and sugar in a heavy-bottomed saucepan.", "Bring to a boil.", "Reduce the heat to low and cook, stirring occasionally, till it becomes like a hard ball or possibly reaches 275 degrees.", "Add in the coconut and continue cooking till no steam rises from the pot and all the liquid has evaporated.", "Using a Tbsp., drop the coconut kisses onto a greased cookie sheet and let cold."]

cookeatshare.com/recipes/besitos-de-coco-coconut-kisses-83798

0Recipes1M

["coconut grated", "Water", "brown sugar"]

Cinnamon (Cinnabon) Cake

["3 cup Flour", "1 cup White sugar", "4 tsp Baking powder", "1 cup Evaporated milk", "1/2 cup Water", "2 Extra large eggs", "2 tsp Vanilla essence", "1 cup Butter", "1/2 cup Soft butter", "1/2 cup Brown sugar", "2 tsp Cinnamon", "1 tbsp Flour", "1 1/2 cup Icing sugar", "1 tsp Vanilla essence"]

["Preheat oven to 180 Celsius.", "For the cake sift the dry ingredients together.", "In a separate bowl beat the wet ingredients.", "Melt the butter and add it to the dry ingredients along with the wet ingredients.", "Mix well with a spoon.", "Pour into large prepared bowl.", "Set aside while you mix the topping", "For the topping beat the butter, cinnamon, sugar, and vanilla well in processor or with electric beater.", "Add flour.", "Drop spoonfuls into batter and then using a knife drag it through.", "Bake at 180 for about 45 minutes.", "Test with cake tester", "Allow to cool slightly", "Mix the glaze using just enough cream to a thick pourable glaze.", "Dibble over the cake.", "Set aside for a few minutes to set.", "Can be served warm or cold."]

cookpad.com/us/recipes/368352-cinnamon-cinnabon-cake

0Recipes1M

["Flour", "White sugar", "Baking powder", "milk", "Water", "eggs", "Vanilla", "Butter", "butter", "Brown sugar", "Cinnamon", "Flour", "Icing sugar", "Vanilla"]

Umpqua Apple Custard Pie Recipe

["1 pt. applesauce", "1 egg", "1 lg. lump of butter", "1 1/2 c. sugar", "1/2 c. ice cream", "Heaping teaspoon flour", "Dash of salt", "Cinnamon to taste", "1 unbaked pie shell"]

["Beat all 8 ingredients together and pour into unbaked pie shell.", "Bake in warm oven at 450 degrees for 10 min; and then in a moderate oven at 350 degrees for 30 min."]

cookeatshare.com/recipes/umpqua-apple-custard-pie-31120

0Recipes1M

["applesauce", "egg", "lump of butter", "sugar", "cream", "flour", "salt", "Cinnamon", "shell"]

Pappardelle al Cinghiale

["4 eggs", "14 ounces (400 grams) flour", "2 onions, chopped", "1 sprig rosemary", "1 stalk celery, chopped", "Olive oil", "10 1/2 ounces (300 grams) tomatoes, chopped", "14 ounces (400 grams) wild boar meat, minced", "Freshly grated nutmeg"]

["Mix together the flour and eggs until a dough is formed.", "Knead the dough until it springs back when pushed with your finger, about 10 minutes.", "Cover and let rest for 30 minutes.", "Roll out the pasta with a pasta machine, or a rolling pin until it is 1/16-inch thick.", "Cut into 3/4-inch wide ribbons.", "Cook until al dente in boiling, salted water, about 2 to 3 minutes.", "Saute onions, rosemary, and celery in olive oil until soft and starting to color.", "Add tomatoes, wild boar, and grated nutmeg.", "Cook until the boar meat is cooked through and the mixture reduces to a sauce consistency, about 10 to 15 minutes.", "Drain the pasta and add to the sauce.", "Toss until the pasta is well coated."]

www.foodnetwork.com/recipes/pappardelle-al-cinghiale-recipe.html

0Recipes1M

["eggs", "flour", "onions", "rosemary", "celery", "Olive oil", "tomatoes", "wild boar meat", "nutmeg"]

Cajun Lamb Chops Recipe

["2 tsp Onion pwdr", "2 tsp Pequin quebrado or possibly cayenne pepper", "1 1/2 tsp Garlic juice or possibly pwdr", "1 tsp Grnd thyme", "1 tsp Dry mustard Fresh grnd black pepper, to taste", "8 x Lamb loin chops, at least 1-1/4 inches thick", "1/2 c. Unsalted butter, or possibly more as needed"]

["Prepare a bed of very warm coals.", "Heat a very large, heavy skillet over warm coals or possibly high heat of range till at smoking point.", "Meanwhile, combine onion pwdr, pequin or possibly cayenne, garlic juice or possibly pwdr, thyme, mustard and several grinds of black pepper.", "Set lamb chops on large baking sheet; trim off excess fat or possibly membrane.", "Heat butter in small saucepan.", "Brush 1 side of each chop; proportionately divide 1/2 spice mix among chops, gently rubbing mix in.", "Turn chops, brush with butter and rub in remaining spices.", "Add in remaining butter to skillet.", "Immediately add in chops, making certain skillet stays very warm.", "Grill quickly, only 1-2 min per side, turn chops only once.", "Add in more butter as needed.", "Chops should be charred on outside and rare on inside.", "Serve warm on warmed plates.", "Makes 4 servings."]

cookeatshare.com/recipes/cajun-lamb-chops-97432

0Recipes1M

["Onion", "quebrado", "Garlic", "thyme", "Fresh grnd black pepper", "loin chops", "Unsalted butter"]

Anejo Highball

["Ice", "1 1/2 ounces aged amber rum", "3/4 ounce Grand Marnier", "3/4 ounce fresh lime juice", "2 dashes of Angostura bitters", "1 ounce chilled ginger beer", "1 lime wheel", "1/2 orange wheel"]

["Fill a cocktail shaker with ice.", "Add the rum, Grand Marnier, lime juice and bitters and shake well.", "Strain into an ice-filled highball glass and stir in the ginger beer.", "Garnish with the lime wheel and orange wheel half."]

www.foodandwine.com/recipes/anejo-highball-cocktails-2008

0Recipes1M

["aged amber", "Grand Marnier", "lime juice", "bitters", "ginger beer", "lime wheel", "orange wheel"]

Glazed Brie

["23 cup finely chopped walnuts or 23 cup finely chopped pecans", "14 cup Kahlua or 14 cup Amaretto", "3 tablespoons firmly packed brown sugar", "12 teaspoon vanilla extract", "12 ounces brie cheese (1 whole cheese)"]

["Preheat oven to 350F.", "Spread nuts across the bottom of an ungreased pie plate.", "Bake 10-12 minutes, stirring occasionally, until toasted.", "Stir in liqueur, brown sugar and vanilla.", "Reduce heat to 325F Slice the top layer of rind off the Brie.", "Place the cheese in a small, ungreased baking dish and top with the nut syrup.", "Bake 8-10 minutes until cheese is hot and soft.", "Serve with crackers and slices of apple and pear."]

www.food.com/recipe/glazed-brie-335945

0Recipes1M

["walnuts", "Kahlua", "brown sugar", "vanilla", "brie cheese"]

Chocolate Fudge Sauce

["12 cup sugar", "12 cup honey", "12 cup cream", "3 teaspoons cornflour", "3 teaspoons water", "125 g dark chocolate", "1 tablespoon brandy (optional)"]

["Combine sugar and honey in saucepan.", "Stir over low heat, without boiling till sugar dissolves.", "Stir in cream.", "Blend cornflour with water, stir into saucepan.", "Stir over heat till sauce boils and thickens.", "Remove from heat and add chocolate.", "Stir till smooth and add brandy.", "Serve hot."]

www.food.com/recipe/chocolate-fudge-sauce-419731

0Recipes1M

["sugar", "honey", "cream", "cornflour", "water", "chocolate", "brandy"]

Penne with Tomato and Basil

["1 1/2 pints cherry tomatoes", "A few lugs of olive oil", "Sea salt and freshly ground black pepper", "A good drizzle of balsamic vinegar", "1 pound dried penne pasta", "7 ounces Kalamata olives, stoned and halved", "A good handful of fresh basil, leaves picked and torn", "A piece of pecorino cheese, for grating"]

["Preheat your oven to 400F.", "Throw the tomatoes into a large roasting pan, drizzle with olive oil, add salt and pepper and roast for 20 minutes.", "Squash with a fork to get the juices going and drizzle over the balsamic vinegar.", "Bring a large pan of salted water to the boil and cook the pasta following package instructions until al dente.", "Drain and add the roasted tomato sauce with the olives and torn basil leaves.", "Season and serve with some of the pecorino grated over the top."]

www.cookstr.com/recipes/penne-with-tomato-and-basil

0Recipes1M

["tomatoes", "olive oil", "salt", "balsamic vinegar", "penne pasta", "olives", "handful of fresh basil", "pecorino cheese"]

Horseradish Potato Puree

["6 large Yukon gold potatoes", "3 to 4 cloves garlic, smashed", "2 bay leaves", "Kosher salt and freshly ground black pepper", "2 to 3 cups heavy cream", "2 to 3 cups whole milk", "4 tablespoons prepared horseradish", "2 tablespoons chopped chives"]

["Wash and scrub potatoes well.", "Peel and cut them into same-size pieces so they cook evenly.", "Put them into a medium-sized pot and add the garlic, bay leaves, salt and pepper, to taste.", "Cover with the cream and milk and set over medium-high heat.", "Bring to a boil then reduce the heat to a simmer and cook until the potatoes are very tender, about 30 minutes.", "When cooked, discard the bay leaves and the drain potatoes, reserving the cooking liquid.", "Mash the potatoes with a potato masher using 1 1/2 cups of the cooking liquid; use more if necessary.", "Alternately, run the potatoes through a ricer or a food mill over a bowl and ladle in some of the cream mixture so they become creamy.", "Stir in the horseradish and chopped chives and season with salt and pepper, to taste.", "Transfer to a serving bowl and serve immediately."]

www.foodnetwork.com/recipes/tyler-florence/horseradish-potato-puree-recipe.html

0Recipes1M

["gold potatoes", "garlic", "bay leaves", "Kosher salt", "heavy cream", "milk", "horseradish", "chives"]

Bananas Flambees Recipe

["3 x Bananas", "3 Tbsp. Butter", "1 c. Sugar", "2 ounce Rum"]

["Peel bananas, splitting lengthwise and cutting in halves.", "Place bananas in a buttered, shallow, oven-proof baking dish and dot with butter.", "Sprinkle sugar over bananas.", "Bake uncovered at 325'F for about 35 min.", "Set dish on stove, being careful to keep hot.", "Pour rum in a long-handled spoon, that has been warmed by dipping in boiling water.", "Set a match to the rum and as it flames pour over bananas.", "As it runs down in the dish, ladle it up and over the bananas till the flaming ceases.", "The secret of this dessert is to have all ingredients hot, otherwise it won't flame well.", "This old recipe, as good today as years ago, was brought to Louisiana by a distant relative of Empress Josephine, at whose table this was often served.", "Watson"]

cookeatshare.com/recipes/bananas-flambees-77893

0Recipes1M

["Bananas", "Butter", "Sugar", "Rum"]

Grape Leaves Stuffed with Bulgur or Cracked Wheat and Cumin from Rhodes

["1 1/2 cups cracked wheat", "4 cups finely chopped green onion", "3 large, extra-ripe tomatoes, grated (see Note)", "1/2 cup extra-virgin olive oil", "Salt and freshly ground black pepper to taste", "2 heaping teaspoons ground cumin", "1 cup snipped fresh dill", "1/2 cup chopped fresh mint", "One 10-ounce jar grape leaves in brine", "Juice of 1 large lemon, plus more to taste"]

["Combine the cracked wheat, onion, tomatoes, and olive oil in a large bowl.", "Season with salt, pepper, and the cumin.", "Cover and let rest for 2 hours, then mix in the dill and mint.", "While the wheat mixture is resting, drain the grape leaves and rinse well in a colander.", "Bring a large pot of water to a rolling boil and blanch the grape leaves, in batches if necessary, for 4 to 5 minutes.", "Drain and immediately rinse under cold running water.", "Trim the tough stems off the leaves and set aside the ones that are either very small or torn.", "Place a heaping teaspoon of filling in the bottom center of each leaf on the table.", "Fold the bottom over the filling, then fold the sides over it and roll up, tucking the sides in as you go.", "Place the grape leaves seam side down in the pot, snugly next to each other, in layers.", "Pour the lemon juice over them, then pour in enough water to barely cover the surface of the dolmathes.", "Cut a piece of parchment to the circumference of the pot and fit it over the leaves.", "Cover with a plate to keep the grape leaves in place and place the lid on the pot.", "Simmer until the leaves and cracked wheat are tender and the pot juices absorbed, about 50 minutes.", "Remove from the heat and serve.", "Note: How to Grate Tomatoes This is one of the great rustic techniques of the Greek kitchen.", "Have ready a hand grater, preferably one with coarse teeth.", "Make sure the tomatoes are washed and dried.", "Hold the grater over a plate or shallow bowl.", "Hold each tomato from the stem end and grate it along the coarse openings of the grater until all that remains is the tomato's skin, flat and wide open.", "What you are left with are the pulp, the seeds, and the juice.", "As for the seeds, most traditional cooks aren't bothered by them."]

www.foodnetwork.com/recipes/grape-leaves-stuffed-with-bulgur-or-cracked-wheat-and-cumin-from-rhodes-recipe.html

0Recipes1M

["cracked wheat", "green onion", "tomatoes", "extra-virgin olive oil", "Salt", "ground cumin", "dill", "fresh mint", "grape", "lemon"]

Broccoli Gratin

["6 cups broccoli florets", "1 (10 3/4 ounce) can 98% fat-free condensed mushroom soup", "1 (10 3/4 ounce) can water", "12 cup onion, diced", "1 tablespoon garlic, minced", "1 tablespoon butter", "12 teaspoon cayenne pepper", "12 teaspoon salt", "12 teaspoon pepper", "12 cup parmesan cheese, grated", "12 cup cheddar cheese, grated", "12 fat-free saltine crackers"]

["In a large saucepan, melt butter and sautee onion and garlic for 2 minutes.", "Add cayenne papper, salt, pepper, soup and water, stir well.", "Spray a 9x13 baking dish with Pam (or other non-stick spray) and fill with broccoli.", "Pour the sauce mixture over the broccoli.", "Top with parmesan cheese and cheddar cheese.", "Bake at 450 degrees for 25 minutes.", "Remove from oven, crumble the saltine crackers in your hands and mix them into the dish."]

www.food.com/recipe/broccoli-gratin-357591

0Recipes1M

["broccoli florets", "condensed mushroom soup", "water", "onion", "garlic", "butter", "cayenne pepper", "salt", "pepper", "parmesan cheese", "cheddar cheese", "crackers"]

Crab Guacamole

["3 whole Large Avocados, Ripe", "1 Tablespoon Chopped Shallots", "2 Tablespoons Chopped Fresh Jalapeno, Stem And Seeds Removed", "1/2 cups Full-fat Sour Cream", "3 ounces, fluid Crab Leg Meat", "2 Tablespoons Lemon Juice", "2 Tablespoons Chopped Cilantro", "1/2 teaspoons Sea Salt", "1/4 teaspoons Black Pepper", "1/2 teaspoons Chili Powder"]

["Cut the avocados in half, remove the pit and scoop the flesh into a large bowl.", "Add the remaining ingredients and smash it all together until well combined, but some chunks of avocado still remain."]

tastykitchen.com/recipes/appetizers-and-snacks/crab-guacamole/

0Recipes1M

["Avocados", "Shallots", "Fresh Jalapeno", "Full-fat", "Lemon Juice", "Cilantro", "Salt", "Black Pepper", "Chili Powder"]

Good Ole Ice Cream Recipe

["6 Large eggs, separated", "2 c. sugar", "1 can sweetened condensed lowfat milk", "1 can chilled evaporated lowfat milk", "3 tbsp. vanilla", "1/2 gallon homogenized lowfat milk"]

["Beat egg yolks.", "Beat in condensed and evaporated lowfat milk.", "Add in sugar and vanilla.", "Mix well.", "Beat egg whites till stiff.", "Add in mix to egg whites a little at a time, till all are mixed together.", "Refrigeratemix till ready to freeze.", "Then add in homogenized lowfat milk to desired taste and freeze."]

cookeatshare.com/recipes/good-ole-ice-cream-11972

0Recipes1M

["eggs", "sugar", "condensed lowfat milk", "milk", "vanilla", "milk"]

Blueberry Strata Pie

["1 pound blueberries canned", "1 cup pineapple crushed", "8 ounce cream cheese softened", "3 tablespoons sugar", "1 tablespoon milk", "1/2 teaspoon vanilla extract", "1 each pie shell (9 inch) 9 inch, baked, cooled", "1/4 cup sugar", "2 tablespoons cornstarch", "1/4 teaspoon salt", "1/2 cup heavy whipping cream whipped", "1 teaspoon lemon juice"]

["Drain fruits, reserving syrups.", "Blend cream cheese and next 3 ingredients.", "Reserve 2 tablespoons pineapple; stir remainder into cheese mixture.", "Spread over bottom of pastry shell; chill.", "Blend 1/4 cup sugar, cornstarch, and salt.", "Combine reserved syrups; measure 1 1/2 cups; blend into cornstarch mixture.", "Cook and stir until thickened.", "Stir in blueberries and lemon juice; cool.", "Pour over cheese layer; chill.", "Top with whipped cream and reserved pineapple."]

recipeland.com/recipe/v/blueberry-strata-pie-37935

0Recipes1M

["blueberries", "pineapple", "cream cheese", "sugar", "milk", "vanilla", "pie shell", "sugar", "cornstarch", "salt", "heavy whipping cream whipped", "lemon juice"]

Almond Butter Toffee

["1 cup unblanched almonds, coarsely chopped and toasted", "1 cup granulated sugar", "13 cup brown sugar, packed", "1 cup butter or 1 cup margarine", "2 tablespoons water", "12 teaspoon baking soda", "12 cup semisweet chocolate piece (3 oz)"]

["Spread half of nuts on a jellyroll pan.", "In medium saucepan, combine sugars, butter and water.", "Cook over medium heat, stirring constantly, until sugars dissolve.", "Raise heat and cook until mixture reaches 300F on candy thermometer (hard crack stage).", "With clean pastry brush dipped in cold water, or wet paper towel wrapped through tines of fork, frequently wash down sugar cystals from side of pan.", "Swirl pan frequently so mixture does not burn.", "Stir in baking soda.", "Remove from heat; quickly and carefully pour into jellyroll pan.", "Sprinkle with chocolate; as chocolate melts, spread with knife.", "Top with remaining almonds, pressing lightly.", "Let cool, then break into pieces.", "Store in airtight container."]

www.food.com/recipe/almond-butter-toffee-180659

0Recipes1M

["unblanched almonds", "sugar", "brown sugar", "butter", "water", "baking soda", "chocolate"]

Garlic/Seafood Brochette With Orzo

["1 -2 lb shrimp, large peeled, deveined", "4 -6 tuna steaks (about 6 oz each)", "1 lb onion, white pearl, Use as required", "3 -4 sweet peppers, mixture of red, orange, yellow, use as required", "1 head garlic, prepared as required by the Recipe", "1 cup orzo pasta", "2 cups leeks, sliced and chopped coarse (for the Orzo)", "14 cup kalamata olive, crushed, pit removed and chopped (for the orzo)", "2 cups vegetable stock (for the orzo)", "1 cup cherry tomatoes (for the Orzo)", "14 cup extra virgin olive oil", "2 tablespoons butter, use as required", "2 -3 cups vegetable stock, simmering", "12 cup dry white wine (for the Orzo)", "3 cups honeydew melon, peeled and cubed (for the Orzo)", "1 cup salt water (for soaking Tuna steaks)", "12 cup extra virgin olive oil (for the marinade)", "1 cup dry white wine (for the marinade)", "1 teaspoon Dijon mustard (for the marinade)", "4 -6 garlic cloves, crushed and chopped fine (for the marinade)", "14 teaspoon dry oregano (for the marinade)", "14 teaspoon basil (for the marinade)", "14 teaspoon cilantro (for the marinade)", "14 teaspoon black pepper, fresh ground (for the marinade)", "18 teaspoon fennel seed (for the marinade)"]

["FOR THE MARINADE: Mix all the marinade ingredients, well and set aside until ready to use.", "PREPARING ORZO.", "You will use the cherry tomatoes and honey dew melon for this preparation.", "4 - 6 cloves fresh garlic, peeled, crushed and chopped fine.", "1/4 teaspoons each, dried oregano, cilantro, basil.", "1/8 teaspoons lightly sauteed fennel seeds.", "Rainbow Pepper Corns, in Grinder.", "Rinse tomatoes well, pat dry and set aside until ready for use.", "Trim Leek greens to just above white bulb.", "put away excess greens, (if they are worth saving), you will not be using them in this recipe.", "Rinse leeks well to remove all the earth and coarse-chop the leeks.", "In Extra Virgin Olive Oil, saute leeks, remove from pan and set aside.", "Saute, garlic, and all the herbs.", "(oregano.", "cilantro, basil and fennel seed) remove and set aside.", "Add butter or margarine and a little Extra Virgin Olive Oil to deep skillet, or stir-fry pan.", "Add Orzo to the pan, and brown until golden in colour; stirring constantly to prevent sticking.", "Add leeks, garlic, oregano, cilantro, basil, fennel seed, which you had set aside.", "Add 2 cups simmering vegetable stock and wine; stir well.", "Keep some of the liquid in reserve should you require more.", "Cover and continue to simmer over low heat until orzo is fully cooked, following directions on the package; Stir occasionally; do not allow the recipe to dry -- add liquid as needed.", "During last five minutes of cooking, add Kalamata olives, one half cherry tomatoes and one half cubed honey dew melon to top of orzo.", "Cover, allow to finish cooking.", "If liquid still remains at the end of the cooking time, allow to continue simmering, uncovered until all of the juices have been absorbed.", "Turn out onto serving bowl or tray.", "Grind rainbow pepper corns over top of orzo.", "Keep Orzo warm while Brochettes are grilling.", "Garnish with rest of cherry tomatoes and honey dew melon.", "Serve with Garlic/Seafood Brochette.", "PREPARING BROCHETTE.", "Soak Tuna steaks in the salt water for about 1/2 an hour, in the refrigerator, to leach out fish blood.", "Discard salted water, rinse Tuna steaks well, and pat dry.", "Cube Tuna steaks into brochette size pieces; one inch cubes should be about right.", "Place Tuna pieces in the marinade to coat well -- remove and set in a collander over a bowl; allow marinade to drain.", "Rinse shrimp well, and pat dry.", "Place shrimp in the marinade to coat well -- remove and set in the collander with the Tuna; allow marinade to drain.", "Cube all the peppers and set aside.", "Remove skins from pearl onions, dispose of skins, and set onions aside.", "Place peppers and small whole onions in marinade; coat well -- remove and set in the collander to drain marinade back into bowl.", "Reserve any left over marinade and use for brushing brochettes during grilling process.", "Skewer (alternate pieces) tuna, whole onion, peppers, shrimp, onto brochette sticks, until all pieces have been skewered.", "Place on brochette rack or small-hole grilling screen over medium fire turning frequently and brushing occasionally with reserved marinade.", "Cook until shrimp is pink, and peppers blister ; use up all the marinade; do not allow fish or shrimp to dry.", "Serve with Orzo.", "Serves 4 - 6 persons, comfortably.", "Prep time includes cutting and chopping plus tuna leaching in salt water - 1 hour,.", "cook time: 30 minutes."]

www.food.com/recipe/garlic-seafood-brochette-with-orzo-131975

0Recipes1M

["shrimp", "tuna", "onion", "garlic", "orzo pasta", "leeks", "kalamata olive", "vegetable stock", "cherry tomatoes", "extra virgin olive oil", "butter", "vegetable stock", "white wine", "honeydew melon", "salt water", "extra virgin olive oil", "white wine", "garlic", "oregano", "basil", "cilantro", "black pepper", "fennel"]

Curried Rice with Cauliflower, Bell Pepper, and Green Onions

["1/4 cup (1/2 stick) butter", "1 tablespoon finely chopped peeled fresh ginger", "1 1/4 teaspoons curry powder", "1/2 teaspoon grated lemon peel", "2 cups small cauliflower florets", "1/2 cup diced red bell pepper", "1/2 cup chopped green onions", "1 1/2 cups long-grain white rice", "2 cups water", "3/4 teaspoon salt", "1 cup frozen peas, thawed"]

["Melt butter in heavy large saucepan over medium heat.", "Add ginger, curry powder, and lemon peel; stir 30 seconds.", "Mix in cauliflower, bell pepper, and onions, then rice.", "Add 2 cups water and 3/4 teaspoon salt; bring to boil, stirring occasionally.", "Reduce heat to medium-low, cover, and simmer until water is absorbed and rice is tender, about 18 minutes.", "Remove from heat.", "Mix in peas; season with pepper.", "Cover and let stand 5 minutes."]

www.epicurious.com/recipes/food/views/curried-rice-with-cauliflower-bell-pepper-and-green-onions-106121

0Recipes1M

["butter", "fresh ginger", "curry powder", "cauliflower", "red bell pepper", "green onions", "long-grain white rice", "water", "salt", "frozen peas"]

Sunshine Burgers Recipe gayot

["1 cup cooked or canned chickpeas, drained and rinsed if canned", "1/2 cup crumbled extra-firm tofu", "1/2 cup shelled sunflower seeds", "1/4 cup grated onion", "1/4 cup seeded and finely minced yellow bell pepper", "1/2 teaspoon salt", "1/8 teaspoon cayenne pepper", "3/4 cup dry bread crumbs", "2 tablespoons olive oil, or more if needed", "6 burger rolls, toasted", "Yields 6 servings."]

["Place the chickpeas, tofu and sunflower seeds in a food processor, add the onion, bell pepper, salt and cayenne pepper and process until well combined, leaving a little texture.", "Transfer to a plate.", "Put the bread crumbs in a shallow bowl.", "Shape the tofu mixture into 6 patties and coat evenly on both sides with the bread crumbs.", "Heat the oil in a large skillet over medium-high heat.", "< a href=http://www.gayot.com/cooking/recipes/main.html>Cook the patties, turning once, until golden brown on both sides, about 5 minutes.", "(If necessary, cook in batches, adding more oil as needed.)", "Place on the toasted burger rolls and serve hot."]

www.chowhound.com/recipes/sunshine-burgers-30151

0Recipes1M

["chickpeas", "sunflower seeds", "onion", "yellow bell pepper", "salt", "cayenne pepper", "bread crumbs", "olive oil", "burger rolls"]

Easy but Gorgeous Chocolate Dip

["14 cup chocolate chips", "1 tablespoon butter"]

["Combine the butter and chocolate chips in a small bowl.", "Microwave until butter has completely melted and chocolate chips are soft, opening the microwave and checking at an interval of 15 secs.", "Stir vigorously.", "Microwave for another 5 secs.", "Dip pretzels, donuts, crackers, or cookies into chocolate mixture and set on a piece of plastic wrap with a flat plate/chopping board supporting it; if using dip on a cake, spread evenly on the surface with a rubber spatula.", "Freeze food for 5 minutes or until chocolate hardens.", "Serve!"]

www.food.com/recipe/easy-but-gorgeous-chocolate-dip-477650

0Recipes1M

["chocolate chips", "butter"]

Passover Brownies

["2 eggs", "1 cup sugar", "14 cup cocoa", "12 cup oil", "14 teaspoon salt", "12 cup cake crumbs", "12 cup chopped nuts (optional)", "12 cup chocolate chips (optional)"]

["Preheat oven 325 degrees and grease an 8\"square pan.", "Beat eggs and sugar together.", "Blend in cocoa, oil, and salt.", "Gradually mix in cake meal; add nuts and/or chocolate chips if desired.", "Bake at 325 for 25 minutes (top will be shyny and edges dry)."]

www.food.com/recipe/passover-brownies-477152

0Recipes1M

["eggs", "sugar", "cocoa", "oil", "salt", "cake crumbs", "nuts", "chocolate chips"]

Mango Mint Rum Slush

["3 cups coarsely chopped peeled mangoes", "1 cup ice cube", "1 cup mango nectar", "34 cup white rum", "14 cup fresh lime juice", "2 tablespoons sugar", "1 tablespoon chopped of fresh mint"]

["Place mango in freezer for 1 hour.", "Combine mango, ice cubes, and remaining ingredients in a blender; process until smooth.", "Serve immediately."]

www.food.com/recipe/mango-mint-rum-slush-300535

0Recipes1M

["mangoes", "mango", "white rum", "lime juice", "sugar", "mint"]

Mamaw's Holiday Jello Salad

["2 12 cups water, boiling", "1 (6 ounce) box strawberry Jell-O gelatin dessert", "1 (3 ounce) box strawberry Jell-O gelatin dessert", "1 (16 ounce) bag frozen strawberries", "1 (8 ounce) can crushed pineapple, drained", "3 bananas, mashed", "1 cup pecans, chopped", "8 ounces sour cream"]

["Dissolve Jello boxes in boiling water.", "Add strawberries, pineapple, bananas and pecans.", "Pour half of mixture in a 2 quart casserole dish.", "Refrigerate for 15 minutes.", "Layer sour cream over Jello 1st layer.", "Pour remaining Jello mixture on top.", "Refrigerate for 1 hour before serving."]

www.food.com/recipe/mamaws-holiday-jello-salad-194052

0Recipes1M

["water", "dessert", "dessert", "frozen strawberries", "pineapple", "bananas", "pecans", "sour cream"]

Pureed Broccoli and Roasted Garlic Canapes

["4 garlic cloves, peeled", "2 tablespoons olive oil (preferably extra-virgin)", "1/8 teaspoon dried crushed red pepper", "16 1/2-inch-thick baguette slices", "2 cups broccoli florets plus 1/2 cup peeled thinly sliced stalks (from about 8 ounces broccoli)", "1 cup canned cannellini (white kidney beans), rinsed, drained", "2 tablespoons fresh lemon juice"]

["Preheat oven to 350F.", "Combine garlic, oil and crushed red pepper in small custard cup.", "Cover tightly with foil.", "Bake until garlic is tender, about 35 minutes.", "Cool slightly.", "Arrange baguette slices in single layer on baking sheet.", "Bake until lightly toasted, about 15 minutes.", "Steam broccoli florets and stalks until very tender, about 8 minutes.", "Rinse with cold water.", "Drain.", "Transfer to processor.", "Add cannellini, lemon juice and oil-and-garlic mixture.", "Process until smooth.", "Season broccoli puree with salt and pepper.", "(Toasts and broccoli puree can be made up to 6 hours ahead.", "Store toasts airtight at room temperature.", "Cover and chill puree.)", "Spread broccoli puree atop toasts.", "Transfer canapes to platter and serve."]

www.epicurious.com/recipes/food/views/pureed-broccoli-and-roasted-garlic-canapes-4590

0Recipes1M

["garlic", "olive oil", "red pepper", "broccoli florets", "cannellini", "lemon juice"]

Orange Roughy Malienne

["1 lb orange roughy fillet", "1 (26 ounce) jarbertolli's marinara spaghetti sauce", "4 tablespoons white vinegar", "1 (6 ounce) envelope Italian salad dressing mix", "14 cup chopped green onion", "12 cup chopped orange bell pepper", "1 cup matchstick-cut carrot"]

["Combine 1/2 jar spaghetti sauce, vinegar and salad dressing mix; mix well.", "Pour 1/2 of sauce mixture into bottom of casserole dish.", "Place fish filets in casserole on top of sauce mixture.", "Position thickest portion of fish toward outer edges of casserole.", "Pour remainder of sauce mixture over fish.", "Cover & refrigerate for at least 30 minutes.", "Preheat oven to 375F Remove fish from refrigerator, sprinkle with green onions, bell pepper and carrots.", "Pour remainder of spaghetti sauce over vegetables.", "Cover casserole and bake in 375F oven for 15 minutes.", "Remove from oven and turn filets over, recovering them with vegetables and sauce.", "Cover casserole dish and continue to cook for 15 - 20 minutes longer or until fish flakes easily with fork."]

www.food.com/recipe/orange-roughy-malienne-115304

0Recipes1M

["orange roughy fillet", "white vinegar", "Italian salad dressing", "green onion", "orange bell pepper", "matchstick"]

Zucchini and Tomato Risotto with Garlic Prawns

["1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09", "2 tablespoons olive oil", "400g can tomato puree King Sooper's 1 lb For $0.99 thru 02/09", "1 1/2 cups chicken stock", "1 cup Arborio rice", "1 zucchini, sliced", "2 tablespoons chopped parsley", "2 tablespoons KRAFT* Grated Parmesan", "2 tablespoons olive oil", "2 cloves garlic, crushed", "12 large green prawn cutlets"]

["Combine onion and oil in a large bowl and cook on HIGH (850W) for 2-3 minutes.", "Add tomato puree, stock and rice, cover and cook on HIGH (850W) for 12 minutes.", "Add zucchini, stir well and cook for a further 6-8 minutes on HIGH (850W).", "Allow to stand covered for 2 minutes.", "Stir through parsley and Parmesan.", "Heat extra oil and garlic in a large bowl on HIGH (850W) for 2 minutes.", "Add prawns and cook on MEDIUM (500W) for 1-2 minutes, stirring twice during cooking time.", "Serve risotto topped with garlic prawns."]

www.kraftrecipes.com/recipes/zucchini-tomato-risotto-garlic-prawns-104428.aspx

0Recipes1M

["onion", "olive oil", "tomato puree", "chicken stock", "Arborio rice", "zucchini", "parsley", "olive oil", "garlic", "cutlets"]

Chicken Zucchini Ole

["4 small chicken thighs", "1 tablespoon olive oil", "12 large purple onion, chopped", "12 jalapeno pepper, chopped (optional)", "1 teaspoon ground cumin", "1 12 teaspoons ground oregano", "1 12 teaspoons salt", "1 teaspoon pepper", "2 teaspoons garlic", "2 small zucchini, thinly sliced (I also quartered each slice)", "1 chicken bouillon cube (low-sodium, if available)", "1 cup hot water", "1 cup white rice, uncooked", "1 (15 ounce) jar salsa", "1 (3 7/8 ounce) can black olives, sliced", "1 cup Mexican blend cheese, shredded (or more, if preferred)"]

["Preheat oven to 350.", "Slice each chicken thigh into thin strips.", "Heat oil in skillet; add chicken strips, onion and jalapeno (if using), and saute, stirring often, for about 5 minutes or until no pink remains in chicken; drain excess liquid.", "In a bowl, mix together cumin, oregano, salt, pepper, and garlic.", "Add chicken/onion mixture and zucchini to bowl, and toss to coat with the seasoning mixture; set aside.", "Dissolve bouillon cube in hot water to make a broth.", "Place rice in bottom of 2-quart baking dish.", "Pour broth over rice, and stir.", "Spread rice to cover bottom of baking dish.", "Spread seasoned chicken/zucchini mixture on top of rice, top with a layer of salsa, then sprinkle sliced olives over salsa.", "Cover baking dish and bake in oven at 350 for 45 minutes, or until chicken and zucchini are thoroughly cooked and rice is soft.", "Remove lid, sprinkle the top with cheese and return baking dish to oven (uncovered) for another 5-10 minutes, or until cheese starts to melt."]

www.food.com/recipe/chicken-zucchini-ol-461091

0Recipes1M

["chicken", "olive oil", "purple onion", "pepper", "ground cumin", "ground oregano", "salt", "pepper", "garlic", "zucchini", "chicken bouillon", "water", "white rice", "salsa", "black olives", "blend cheese"]

Perfectly Quick Oatmeal

["14 cup oatmeal", "12 cup water", "1 teaspoon brown sugar substitute", "2 tablespoons walnuts, chopped", "2 tablespoons raisins"]

["Put oatmeal and water in a deep bowl and microwave on high for one minute.", "(Watch to see if oatmeal starts spills over; if so, take out.", "*Note: oatmeal does rise but doesn't always spill over).", "Stir in rest of ingredients.", "Enjoy!"]

www.food.com/recipe/perfectly-quick-oatmeal-310427

0Recipes1M

["oatmeal", "water", "brown sugar substitute", "walnuts", "raisins"]

Mexican quinoa & bean casserole (V)

["1 quinoa pack", "2 tins chopped tomatoes", "1 tin chick peas", "1 tin kidney beans", "1 fajita mix spices", "1 red onion", "1 avacado", "2 tomatos", "1 pinch salt and squirt of lemon juice", "1 courgette"]

["Boild the pack of quinoa for 5 minutes then remove and place to the side", "Fry the red onions and cougette", "Add I quinoa, chopped tomatos, chick peas, kidney beans, fajita mix.. leave to simmer for 20mins", "Chop the avocado and the tomatos, mix together leaving it a chunky texture.", "Add a pinch of salt, a squirt of lemon.", "Pop this on top of your casserole when you serve."]

cookpad.com/us/recipes/357235-mexican-quinoa-bean-casserole-v

0Recipes1M

["pack", "tomatoes", "chick peas", "kidney beans", "red onion", "avacado", "tomatos", "salt", "courgette"]

Cinnamon Nuggets

["13 78 ounces refrigerated pizza dough, crust (leftover pieces from another recipe that used 9-inch round piece)", "1 tablespoon melted butter", "2 teaspoons sugar", "1 teaspoon ground cinnamon"]

["Preheat oven to 400.", "Cut dough into 1 1/2\"x2\"-inch pieces; place on a lightly greased baking sheet.", "Brush tops with butter.", "Combine sugar and cinnamon in a small bowl.", "Sprinkle dough pieces with cinnamon-sugar mixture.", "Bake at 400 for 10 minutes or until golden brown."]

www.food.com/recipe/cinnamon-nuggets-408607

0Recipes1M

["crust", "butter", "sugar", "ground cinnamon"]

Lovely Cranberry Bread

["150 grams *Bread (strong) flour", "50 grams *Whole wheat flour", "40 grams *Honey", "10 grams *Butter", "1 tsp *Salt", "4 grams Dry yeast", "100 ml Lukewarm water (30C)", "40 grams Dried cranberries", "15 grams Raisins"]

["Dissolve the dry yeast in the lukewarm water.", "Soak the cranberries and raisins in water for 10 minutes to rehydrate.", "Lightly chop them and pat dry well with a paper towel.", "Put the ingredients marked * into a bowl and lightly mix with a wooden spatula.", "When mixed, add the yeast from Step 1.", "Mix quickly by hand until the dough is no longer sticky and it has come together.", "Place the dough on a board and knead it.", "Hit the dough on the work surface and knead.", "Repeat until the surface is smooth.", "Mix the cranberries and raisins from Step 1 into the dough.", "Place it over a double boiler (30C), and cover with a shower cap for the first rising.", "Check the dough with your finger, then roll it into 8 balls.", "Cover with a moist kitchen towel and let sit for 8 minutes.", "Shape the dough like a teardrop, and cut in half with a scraper, leaving 1 cm at the pointed end intact.", "Twist and open to shape it into a heart.", "Let rise a second time for 28 minutes.", "Bake for 10 minutes at 180C.", "Turn them over, and they're done when they turn a golden color."]

cookpad.com/us/recipes/147737-lovely-cranberry-bread

0Recipes1M

["Bread", "flour", "Honey", "Butter", "Salt", "yeast", "water", "cranberries", "Raisins"]

Chile Chicken Enchiladas

["2 cups diced cooked chicken", "1 12 cups shredded monterey jack cheese (6 ounces)", "12 cup sliced roasted red pepper (from a jar)", "1 (4 1/2 ounce) canchopped green chilies", "1 cup sour cream", "1 (10 ounce) can enchilada sauce", "1 (11 1/2 ounce) package flour tortillas, for burritos (8 tortillas)", "1 12 cups shredded cheddar cheese (6 oz.)"]

["Heat oven to 350.", "Spray 13x9-inch (3 quart) glass baking dish with nonstick cooking spray.", "In medium bowl, combine chicken, Monterey Jack cheese, roasted peppers, chiles and sour cream; mix well.", "Spread about 2 teaspoons enchilada sauce on each tortilla.", "Top each with 1/2 cup chicken mixture.", "Roll up tortillas; arrange, seam side down, in sprayed baking dish.", "Top enchiladas with any remaining enchilada sauce.", "Sprinkle with Cheddar cheese.", "Spray sheet of foil with cooking spray; cover baking dish with foil, sprayed side down.", "Bake 45 to 60 minutes or until thoroughly heated.", "If desired, remove foil during last 5 minutes of baking time.", "If desired, serve with lettuce, tomato, avocado and additional sour cream."]

www.food.com/recipe/chile-chicken-enchiladas-162439

0Recipes1M

["chicken", "shredded monterey jack cheese", "red pepper", "green chilies", "sour cream", "enchilada sauce", "flour tortillas", "cheddar cheese"]

Butternut Squash-Soppressata Pizza

["1/2 small butternut squash, peeled, seeded and thinly sliced crosswise", "1 tablespoon extra-virgin olive oil, plus more for drizzling", "2 teaspoons honey", "1 teaspoon balsamic vinegar", "1/4 teaspoon red pepper flakes", "Kosher salt", "1 pound refrigerated pizza dough, at room temperature", "All-purpose flour, for dusting", "12 to 16 sage leaves, torn", "1 1/2 cups shredded Italian four-cheese blend (about 6 ounces)", "3 ounces thinly sliced soppressata", "2 tablespoons roughly chopped fresh parsley"]

["Position racks in the middle and lower third of the oven and put an inverted baking sheet or pizza stone on the middle rack; preheat to 475 degrees F. Toss the squash, olive oil, honey, vinegar, red pepper flakes and 1/2 teaspoon salt on another baking sheet; spread in a single layer.", "Bake on the lower rack until lightly browned and tender, about 10 minutes.", "Stretch the dough into a 12-by-16-inch rectangle on a floured surface; transfer to a piece of parchment paper.", "Top with the roasted squash, sage, cheese and soppressata.", "Slide the pizza (on the parchment) onto the hot baking sheet or pizza stone.", "Bake until the cheese is bubbling and the crust is golden, 10 to 12 minutes.", "Transfer to a cutting board; top with the parsley, drizzle with olive oil and cut into pieces.", "Photograph by Christopher Testani"]

www.foodnetwork.com/recipes/food-network-kitchens/butternut-squash-soppressata-pizza.html

0Recipes1M

["butternut squash", "extra-virgin olive oil", "honey", "balsamic vinegar", "red pepper", "Kosher salt", "pizza", "flour", "sage", "shredded Italian four", "soppressata", "parsley"]

Citrus Temptation

["Raw sugar to rim glass", "1 1/2 oz. limoncello", "3/4 oz. orange-flavored vodka", "Juice of 3 lime wedges, approximately 3/4 to 1 oz.", "Ice"]

["Dip a cocktail glass in a saucer of water to rim.", "Roll glass rim in raw sugar to coat.", "Pour limoncello and vodka into shaker with ice.", "Squeeze and add 3 lime wedges into shaker.", "Fill cocktail glass with ice.", "Strain drink into glass."]

www.foodnetwork.com/recipes/citrus-temptation-recipe.html

0Recipes1M

["sugar", "limoncello", "orange-flavored vodka", "lime wedges"]

Portobello Mushroom & Green Onion Skillet Frittata

["4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened", "6 eggs", "4 slices OSCAR MAYER Bacon, cooked, crumbled Rite Aid 2 For $7.00 thru 02/06", "1 cup KRAFT Shredded Mozzarella Cheese, divided", "3 green onions, sliced", "1/4 lb. portobello mushrooms, coarsely chopped", "3 cloves garlic, minced"]

["Heat oven to 400 degrees F.", "Beat Neufchatel in large bowl with mixer until creamy.", "Add eggs, 1 at a time, mixing on low speed after each until blended.", "Stir in bacon, 3/4 cup mozzarella and onions.", "Spray 10-inch ovenproof nonstick skillet with cooking spray.", "Add mushrooms and garlic; cook and stir on medium heat 5 min.", "or until tender.", "Stir in Neufchatel cheese mixture until blended.", "Cover with lid.", "Reduce heat to low; cook 8 to 10 min.", "or until egg mixture is almost set in center.", "Uncover; place skillet in oven.", "Bake 5 min.", "or until center is set.", "Remove from oven.", "Top with remaining mozzarella; cover with lid.", "Let stand 2 min.", "Loosen frittata from side of skillet with spatula; slide frittata onto serving plate.", "Cut into wedges to serve."]

www.kraftrecipes.com/recipes/portobello-mushroom-green-onion-skillet-frittata-108148.aspx

0Recipes1M

["Cheese", "eggs", "Bacon", "Mozzarella Cheese", "green onions", "portobello mushrooms", "garlic"]

Crisp-Fried Onions

["3 large onions, sliced thin and separated into rings (about 5 cups)", "vegetable oil for deep-frying"]

["Pat the onions dry between layers of paper towels and in a deep kettle or deep fryer fry them in small batches in 1 1/2 inches of 375F.", "oil, stirring, for 1 to 2 minutes, or until they are golden.", "Transfer the fried onions with a slotted spoon to paper towels to drain and sprinkle them with salt to taste.", "The fried onions keep, uncovered, for 2 days.", "Serve the fried onions as a topping for spinach, potato, or tossed green salad."]

www.epicurious.com/recipes/food/views/crisp-fried-onions-10485

0Recipes1M

["onions", "vegetable oil"]

Apple And Orange Pork Chops Recipe

["4 x Pork Chops, 1/2 \" thick Salt & Pepper Shortening for Browning", "1/4 c. Minced onion", "1/2 c. Uncooked rice, not the quick", "3/4 c. Water", "1/2 c. Peeled and minced tart appl", "1/2 c. Orange sections", "1/2 tsp Salt", "1/8 tsp Poultry seasoning"]

["Trim excess fat from pork chops; season lightly with salt and pepper.", "Brown quickly in shortening.", "Pour from skillet all but 1 Tablespoons of drippings.", "Saute/fry onion in the fat.", "Combine all other ingredients except pork chops with the onion; mix well, then pour into a greased 2 quart.", "shallow casserole.", "Arrange chops on this mix.", "Cover & bake at 350 degrees F about 45 min.", "Makes 4 servings.", "Ann in NJ"]

cookeatshare.com/recipes/apple-and-orange-pork-chops-66134

0Recipes1M

["Pork Chops", "onion", "rice", "Water", "tart appl", "Orange sections", "Salt"]

Bagna Cauda

["1/4 pound anchovy fillets packed in olive oil", "1 tablespoon minced garlic", "1 cup extra virgin olive oil", "1 tablespoon chopped fresh savory or rosemary leaves or 2 teaspoons dried", "Salt and black pepper to taste", "Crudites: a large and varied assortment like carrots, celery, endives, zucchini, and radishes"]

["Place the anchovies, garlic, and oil in a fondue pot or saucepan.", "Place on the stove, turn the heat as low as possible, and cook, stirring constantly, until the anchovies break up, about 10 minutes.", "Do not let the garlic brown at all.", "Season with savory and pepper and place over the fondue burner or in a preheated earthenware dish.", "Taste and add a bit of salt if necessary.", "(You can prepare the oil an hour or two ahead to this point; reheat before serving.)", "Serve warm, dipping the cold crudites into the olive oil mixture."]

www.epicurious.com/recipes/food/views/bagna-cauda-385626

0Recipes1M

["anchovy", "garlic", "extra virgin olive oil", "rosemary", "Salt", "Crudites"]

Chocolate Coconut Fudge

["1/2 cups Pitted Dates", "1/2 cups Water", "1/2 cups Pitted Dates", "1 cup Unsweetened Cocoa", "3 Tablespoons Melted Coconut Oil", "1/4 cups Unsweetened Coconut Flakes", "1 dash Sea Salt, to taste", "1 Tablespoon Unsweetened Coconut Flakes (garnish)"]

["1.", "Make the date syrup first.", "Combine the dates and water in a food processor and blend until a liquid is formed.", "2.", "Add the remaining ingredients (excluding the last amount of coconut which is for garnish) to the date syrup in the food processor and blend until well combined.", "3.", "Press into a small pan or baking dish.", "(I used a 5 casserole dish.", "I also lined it with parchment paper for easy clean-up.)", "4.", "Place in the fridge to set for about an hour.", "Cut into squares and sprinkle with remaining coconut flakes."]

tastykitchen.com/recipes/special-dietary-needs/chocolate-coconut-fudge/

0Recipes1M

["Dates", "Water", "Dates", "Cocoa", "Coconut Oil", "Unsweetened Coconut Flakes", "Salt"]

Southwest Chicken Salad

["1 lb boneless chicken breast", "12 avocado", "2 tablespoons red onions, chopped", "1 tablespoon fresh coriander or 1 tablespoon parsley, chopped", "12 cup corn kernel", "1 lime", "salt and pepper", "4 12 tablespoons olive oil", "4 large tomatoes", "14 cup water"]

["Simmer the chicken breasts in 1/4 cup water, covered until just done, about 6-8 minutes.", "Drain and let cool.", "Cut the chicken into 1/2-inch cubes.", "Peel and halve the avocado and cut into small cubes.", "Combine with the onion, coriander and corn.", "Squeeze 2 Tbs juice from the lime and combine with 1 tsp salt, 1/4 tsp pepper and the oil.", "Toss the salad with 1/4 cup of this dressing.", "Refrigerate.", "Core the tomatoes and cut into eighths: leaving bottom intact.", "Gently pull wedges apart with fingers.", "Pour the remaining dressing over tomatoes.", "Fill with chicken salad.", "Serve."]

www.food.com/recipe/southwest-chicken-salad-33845

0Recipes1M

["chicken breast", "avocado", "red onions", "fresh coriander", "corn kernel", "lime", "salt", "olive oil", "tomatoes", "water"]

Egg and Sausage Casserole

["455 g pork sausage", "224 g crescent roll dough", "8 eggs, beaten", "225 g shredded mozzarella cheese", "225 g shredded cheddar cheese", "2 teaspoons dried oregano"]

["Place sausage in a large, deep skillet.", "Cook over medium-high heat until evenly brown.", "Drain, crumble, and set aside.", "Preheat oven to 325 degrees F (165 degrees C).", "Lightly grease a 9x13 inch baking dish.", "Line the bottom of the prepared baking dish with crescent roll dough, and sprinkle with crumbled sausage.", "In a large bowl, mix beaten eggs, mozzarella, and Cheddar.", "Season the mixture with oregano, and pour over the sausage and crescent rolls.", "Bake 25 to 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean."]

www.food.com/recipe/egg-and-sausage-casserole-203630

0Recipes1M

["crescent roll", "eggs", "mozzarella cheese", "cheddar cheese", "oregano"]

Double-Peanut Snack Bars

["1 cup Kraft Smooth Peanut Butter", "3/4 cup honey", "1/2 tsp. ground cinnamon", "3-1/2 cups crisp rice cereal", "2 cups quick-cooking oats", "1/2 cup dry roasted peanuts", "1/2 cup raisins"]

["Microwave peanut butter, honey and cinnamon in large microwaveable bowl on HIGH 1-1/2 min.", "or until bubbly around edge; stir.", "Add remaining ingredients; mix well.", "Press onto bottom of foil-lined 13x9-inch pan.", "Cool before cutting into bars."]

www.kraftrecipes.com/recipes/double-peanut-snack-bars-184414.aspx

0Recipes1M

["Butter", "honey", "ground cinnamon", "crisp rice", "quick-cooking oats", "peanuts", "raisins"]

Prosciutto and Arugula Panina

["12 ounces whole wheat baguette (18 inches long) or 1 Italian bread (18 inches long)", "3 tablespoons basil pesto", "8 slices prosciutto, sliced thin (about 3 oz)", "1 cup arugula (chopped) or 1 cup baby arugula, lightly packed", "12 cup part-skim mozzarella cheese, shredded", "olive oil flavored cooking spray"]

["Slice bread in half, then cut both halves, crosswise into 6 equal portions; scoop out the soft center of the bread and reserve for another use (like croutons).", "Spread cut sides with the pesto.", "Build 6 sandwiches by layering the bottoms with equal amounts of the prosciutto, arugula, and mozzarella; replace tops of the sandwiches.", "Heat a grill pan or panini press over medium-high heat; spray outsides with the cooking spray.", "Cook sandwiches, in batches, weighting with a cast iron press or skillet, to melt cheese and toast bread, about 3 minutes per side.", "Cut in half to serve."]

www.food.com/recipe/prosciutto-and-arugula-panina-480913

0Recipes1M

["whole wheat baguette", "basil pesto", "thin", "arugula", "mozzarella cheese", "olive oil"]

Cheesy Chorizo Nachos with Fried Eggs

["4 eggs", "5 cups tortilla chips (4 oz.)", "6 oz. Mexican chorizo, cooked", "1 cup KRAFT Mexican Style Finely Shredded Four Cheese", "2 green onions, thinly sliced"]

["Heat oven to 400 degrees F.", "Spray medium nonstick skillet with cooking spray.", "Add eggs, 1 at a time, to skillet, leaving spaces between eggs; cover.", "Cook on medium heat 3 min.", "or until whites are set and yolks are cooked to desired doneness.", "Spread half the chips onto foil-covered rimmed baking sheet; top with layers of half each of the chorizo, cheese and eggs.", "Repeat layers.", "Bake 5 to 7 min.", "or until cheese is melted.", "Sprinkle with onions."]

www.kraftrecipes.com/recipes/cheesy-chorizo-nachos-fried-eggs-189627.aspx

0Recipes1M

["eggs", "tortilla chips", "chorizo", "Four Cheese", "green onions"]

Kid's Candy Cookies

["2 1/4 cups all-purpose flour", "1 teaspoon baking soda", "2 sticks unsalted butter, at room temperature", "1 cup packed light brown sugar", "1/2 cup granulated sugar", "1 teaspoon salt", "1 tablespoon vanilla extract", "1 large egg plus 1 egg yolk", "1 cup Pretzel M&M'S", "3 ounces bittersweet chocolate, chopped", "1/2 cup toffee pieces", "3/4 cup peanut butter chips"]

["Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper.", "Whisk the flour and baking soda in a bowl.", "In a stand mixer fitted with the paddle attachment, cream the butter, brown sugar and granulated sugar on low speed until incorporated, then increase to high speed and beat until light and fluffy.", "Add the salt, vanilla, whole egg and egg yolk to the mixer; beat until thoroughly combined.", "Add the Pretzel M&M'S and beat for a few seconds until slightly crushed.", "Gradually add the flour mixture, mixing on low speed until just combined.", "Mix in the bittersweet chocolate, toffee pieces and peanut butter chips.", "Roll heaping tablespoonfuls of dough into balls and place on the prepared baking sheets, about 2 inches apart.", "Slightly flatten each ball with your fingers.", "Bake the cookies until the edges are golden brown and the centers are no longer wet, 11 to 13 minutes.", "Cool on the baking sheets for a few minutes, then transfer to a rack to cool completely.", "Photograph by Charles Masters"]

www.foodnetwork.com/recipes/adam-gertler/kids-candy-cookies-recipe.html

0Recipes1M

["flour", "baking soda", "butter", "brown sugar", "granulated sugar", "salt", "vanilla", "egg", "'S", "bittersweet chocolate", "toffee", "peanut butter"]

Tamarind Chutney

["6 tablespoons tamarind paste", "2 cups sugar", "1 teaspoon cumin seed", "1 teaspoon ground ginger", "12 teaspoon cayenne pepper", "12 teaspoon fennel seed", "12 teaspoon asafetida powder", "12 teaspoon garam masala", "1 12 cups water"]

["Add everything in and just blend it in the blender.", "Enjoy."]

www.food.com/recipe/tamarind-chutney-405433

0Recipes1M

["tamarind paste", "sugar", "cumin", "ground ginger", "cayenne pepper", "fennel seed", "asafetida powder", "garam masala", "water"]

Red Onion and Goat Cheese Pancake

["1 tablespoon olive oil, extra-virgin", "/2 large red onion sliced", "2 tablespoons water", "2 tablespoons thyme fresh, chopped", "1/2 cup flour, all-purpose", "1/2 cup milk, low-fat", "2 large eggs", "2 large egg whites", "1 tablespoon canola oil", "1 tablespoon sugar", "1/4 teaspoon salt", "1/4 teaspoon black pepper freshly ground", "1/4 cup goat (chevre) cheese crumbled", "1 cup balsamic vinegar", "2 teaspoons honey"]

["Heat olive oil in a large cast-iron or ovenproof nonstick skillet over medium-high heat.", "Reduce heat to medium, add onions and cook, stirring occasionally, until they are tender and light golden brown, 15 to 20 minutes.", "Stir in water and thyme, scraping up any browned bits.", "Meanwhile, position rack in middle of oven; preheat to 450F.", "Blend flour, milk, eggs, egg whites, canola oil, sugar, salt and pepper in a blender until smooth.", "Pour the batter over the onions.", "Sprinkle with cheese.", "Bake the pancake until puffed and golden, about 15 minutes.", "Meanwhile, combine vinegar and honey in a small saucepan.", "Bring to a boil over medium-high heat and cook until syrupy and reduced to 13 cup, 12 to 15 minutes.", "(Watch carefully during the last few minutes to prevent burning.)", "Cut the pancake into wedges and serve immediately with the balsamic syrup."]

recipeland.com/recipe/v/red-onion-goat-cheese-pancake-49539

0Recipes1M

["olive oil", "red onion", "water", "thyme", "flour", "milk", "eggs", "egg whites", "canola oil", "sugar", "salt", "black pepper", "goat", "balsamic vinegar", "honey"]

Coconut Curry Quinoa (Vegan + Gluten Free)

["1 cup quinoa", "2 cups unsweetened coconut milk", "1 tomato, diced", "1/2 zucchini, peeled and diced", "1/2 vidalia onion, peeled and diced", "1/3 cup red curry simmer sauce", "1/8 cup blanched sliced almonds", "2 Tbsp coconut oil", "1 Tbsp curry powder", "1 Tbsp coconut flakes, to taste"]

["Add 1 cup quinoa and 2 cups water to a medium pot and bring to a boil", "Once the mixture has begun to boil, bring to a simmer for about 15 minutes until the quinoa has soaked up all of the liquid **The coconut milk will tend to foam and clump at the top if you do not continue to stir throughoutthis is not a problem, and you can spoon off anything that clumps on top if you prefer**", "In a separate pan, heat 2 tbsp coconut oil and add the diced tomato, zucchini, and onion", "Continue to cook the vegetables on low-medium heat until they become soft", "Add 1/3 cup red curry simmer sauce to the vegetables and cook for another 5-10 minutes", "Once quinoa has finished cooking, add the vegetable/curry mixture to the pot and stir it in", "Add the 1/8 cup of blanched almonds, and 1 tbsp of curry powder and stir until the curry has fully been absorbed **1 tbsp does not seem like a lot, but it will go far!", "**", "Serve in bowls and add the coconut flakes to garnish!"]

cookpad.com/us/recipes/257676-coconut-curry-quinoa-vegan-gluten-free

0Recipes1M

["quinoa", "unsweetened coconut milk", "tomato", "zucchini", "vidalia onion", "red curry", "almonds", "coconut oil", "curry powder", "coconut flakes"]

Creme Fraiche

["1 12 cups heavy whipping cream", "14 cup cultured buttermilk"]

["Pour ingredients into a clean sterile jar with cover and shake to combine well.", "Allow to sit at room temperature overnight or until mixture begins to thicken.", "Shake and refrigerate.", "Use within one week."]

www.food.com/recipe/creme-fraiche-251701

0Recipes1M

["heavy whipping cream", "buttermilk"]

Sweet Potato Pie

["4 medium sweet potatoes", "4 tbsp unsalted butter", "2 large eggs", "1/4 cup heavy cream", "1/2 cup light brown sugar", "1/2 cup sugar", "1/4 cup light corn syrup", "1 tbsp vanilla extract", "1 can sweetened condensed milk", "1/2 tsp cinnamon", "1/2 tsp salt", "1/4 tsp nutmeg", "1/4 tsp ginger", "1 pinch clove", "2 deep dish pie shells"]

["Boil potatoes until soft, allow to cool and remove skin.", "mash potatoes and add all ingredients.", "mix with hand mixer till smooth and pourable.", "pour into pie shells", "bake at 425* for 30 to 40 min or until toothpick comes out clean."]

cookpad.com/us/recipes/330603-sweet-potato-pie

0Recipes1M

["sweet potatoes", "butter", "eggs", "heavy cream", "light brown sugar", "sugar", "light corn syrup", "vanilla", "condensed milk", "cinnamon", "salt", "nutmeg", "ginger", "clove", "dish pie shells"]

Blueberry Cream Pie

["1 1/4 c. whole milk", "2 large egg yolks", "1/4 c. sugar", "5 tbsp. cornstarch", "1/2 tsp. vanilla extract", "2 tbsp. unsalted butter", "4 c. fresh or frozen blueberries", "1 c. water", "1 tbsp. lemon juice", "9-inch graham-cracker crust"]

["In a 2-quart saucepan, cook milk, egg yolks, 1/4 cup sugar and 2 Tbsp.", "cornstarch over medium heat, stirring constantly, until mixture boils and thickens.", "Stir in vanilla and 1 Tbsp.", "of the butter.", "Transfer custard to a shallow dish, press plastic wrap onto the surface and refrigerate 2 hours.", "Meanwhile, in a 3-quart saucepan, mix 1 cup blueberries with remaining 2/3 cup sugar, 3 Tbsp.", "cornstarch and the water.", "Bring to a boil over high heat and cook 2 minutes to thicken, stirring often.", "Stir in lemon juice and remaining 1 Tbsp.", "butter; remove from heat and let cool.", "Gently stir in remaining 3 cups berries.", "Spread cold custard into the bottom of the graham-cracker crust.", "Top with berry mixture and refrigerate until set, at least 3 hours."]

www.delish.com/recipefinder/blueberry-cream-pie

0Recipes1M

["milk", "egg yolks", "sugar", "cornstarch", "vanilla extract", "unsalted butter", "blueberries", "water", "lemon juice", "graham-cracker crust"]

Snowball Cookies

["12 cup butter", "2 tablespoons sugar", "1 teaspoon vanilla", "34 cup chopped pecans", "1 cup flour", "14 teaspoon salt (or less)", "powdered sugar, reserved"]

["Cream butter until light.", "Add all other ingredients, except the powdered sugar.", "Mix well.", "Shape into 1\" balls and place on a greased cookie sheet.", "Bake at 350 degrees 15 minutes.", "(These should be light in color.", "Do not brown!)", "Cool and roll in powdered sugar."]

www.food.com/recipe/snowball-cookies-47521

0Recipes1M

["butter", "sugar", "vanilla", "pecans", "flour", "salt", "powdered sugar"]

Fiesta Dip

["125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened", "1/2 cup sour cream", "4 green onions, sliced", "1 tsp. cayenne pepper sauce", "1 cup Cracker Barrel Shredded Double Cheddar Cheese, divided", "1-1/2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09", "1 small tomato, chopped", "1/4 cup sliced black olives"]

["Heat oven to 350F.", "Combine cream cheese, sour cream, onions, pepper sauce and 1/2 cup shredded cheese in medium bowl.", "Stir in chicken.", "Spoon into shallow baking dish sprayed with cooking spray.", "Bake 25 min.", "or until heated through.", "Top with remaining shredded cheese, tomatoes and olives."]

www.kraftrecipes.com/recipes/fiesta-dip-171404.aspx

0Recipes1M

["Cream Cheese", "sour cream", "green onions", "cayenne pepper sauce", "Cheddar Cheese", "chicken", "tomato", "black olives"]

Slow Cooked Beef Tips

["2 lbs beef tips", "1 (1 1/4 ounce) envelope onion soup mix", "1 (10 3/4 ounce) can cream of mushroom soup", "cooked rice or noodles"]

["Spray the inside of the crockpot with cooking spray.", "Place beef tips inside.", "Add onion soup mix and stir to coat.", "Add mushroom soup and stir to coat.", "Do not add water.", "Cook on low about 8 hours.", "Serve over cooked rice or noodles."]

www.food.com/recipe/slow-cooked-beef-tips-406985

0Recipes1M

["beef tips", "onion soup", "cream of mushroom soup", "rice"]

Mom's Meatloaf

["2 lbs. ground beef", "1 c. dry quick oats", "1 8 oz. can tomato sauce", "1 yellow onion", "2 celery stalks", "2 eggs", "1 Tbsp. Worcestershire sauce", "1/2 c. hickory smoked BBQ sauce", "1 tsp. salt", "1/2 tsp. pepper", "1 tsp. majoram", "Ketchup to taste"]

["Preheat oven to 350F (180C).", "Dice onion and celery stalks, and finely chop celery heads.", "Mix all ingredients, except ketchup, by hand in a large mixing bowl until well blended.", "Place meat mixture into a shallow baking dish and cover with aluminum foil.", "Place dish into the oven for 60 to 90 minutes.", "Remove dish from oven when meat is cooked but tender and remove foil.", "Cover top of meatloaf with ketchup as preferred.", "Place meatloaf back into the oven and cook for an additional 10 minutes.", "Remove meatloaf, slice, and serve."]

recipeland.com/recipe/v/moms-meatloaf-53551

0Recipes1M

["ground beef", "oats", "tomato sauce", "yellow onion", "celery stalks", "eggs", "Worcestershire sauce", "hickory smoked BBQ sauce", "salt", "pepper", "majoram", "Ketchup"]

Fresh Blueberry Sauce Over Papaya

["2 large ripe yellow papayas", "8 ounces blueberries", "2 tablespoons sugar", "1/2 cup water", "2 cloves", "1 -inch cinnamon", "1 1/2 tablespoons arrowroot", "2 tablespoons lime juice"]

["Cut papayas in half, scoop out seeds and reserve some if you wish for garnish or for blueberry sauce.", "Cut in half and leave halves whole or fan into slices and set on dessert plates.", "In a saucepan combine blueberries with sugar, water, cloves and cinnamon and bring to a boil.", "Dissolve arrowroot in lime juice, add to berries and cook 5 minutes.", "Taste and adjust; stir in some seeds if you wish and spoon warm or at room temperature over papaya."]

www.foodnetwork.com/recipes/fresh-blueberry-sauce-over-papaya-recipe.html

0Recipes1M

["blueberries", "sugar", "water", "cloves", "cinnamon", "arrowroot", "lime juice"]

Lomen Black Pepper Hambugers

["1 eggs", "2 lb Ground Beef", "1/4 slice sweet onion", "1/4 cup red onion", "2 tbsp Dash - Lemon Pepper", "2 tbsp black pepper", "1/2 Lemon", "2 tbsp French's Clsddic Yellow"]

["Put Skellet on Med-High.", "Put Ground Beef in bowl", "Put Pepper and Lemon Pepper with Ground Beef", "Put Lemon jucie in the beef from Lemon.", "Put one Egg in bowl", "Put Choped Onion's in Ground Beef", "Mix the in what in the bowl.", "Put oil in Skillet till, bottom fiiled.", "Let Oil get Hot", "Put hambgers in Skillet", "Let it alone for 5 Mins ( DON'T TOUCH )", "Flip over and wait another 5 Mins.", "When 5 mins done.", "Eat and Enjoy"]

cookpad.com/us/recipes/331313-lomen-black-pepper-hambugers

0Recipes1M

["eggs", "Ground Beef", "sweet onion", "red onion", "Pepper", "black pepper", "Lemon"]

Upside Down Apple Tart

["14 cup butter", "1 package jell-o lemon jelly powder", "12 teaspoon ground cinnamon", "7 golden delicious apples, peeled, cored and quatered", "1 frozen pie crust, thawed removed from foil pan", "1 cup thawed cool whipped topping"]

["Preheat oven to 400 farenhiet.Melt butter in 10 inch ovenproof nonstick skillet on medium heat.Add dry jelly powder mix and cinnamon.Cook and stir until jelly powder is dissolved.Arrange apples,cut sides down ,in circular pattern on bottom of skillet.Top with remaining apples.", "Cook apples on medium-low heat 20 minuites.", "or until apples begin to soften and jelly powder mixture starts to thicken .Place pie crust over apples.Place skillet in oven.", "Bake 20 minute or until crust is golden and apples are tender .Cool 3 min.Using oven mitts .place large serving plate on top of skillet.Carefully turn skillet over onto plate.Serve warm.Top each slice with 2 tbsp whipped topping.cut into 10 slices."]

www.food.com/recipe/upside-down-apple-tart-388865

0Recipes1M

["butter", "jell-o", "ground cinnamon", "golden delicious apples", "frozen pie crust"]

Julis Salmon Spread

["4 ounces, weight Cream Cheese, Softened", "4 ounces, weight Sharp Cheddar Cheese, Finely Grated", "1/2 cups Mayonnaise", "3 slices Jarred Jalapenos, Chopped", "1 clove Garlic, Minced", "4 drops Tabasco Sauce", "1 can Good Quality Salmon, (6.5-7.75 Oz Can)"]

["Mix together all the ingredients (except salmon) thoroughly.", "Flake the can of salmon with a fork and add to the cheese mixture.", "Let set for 3-4 hours in the fridge.", "Serve with assorted crackers.", "Note: you may want to add a bit more mayonnaise to get the consistency you desire.", "Sometimes, I serve it in a bowl; othertimes, I serve it in a ball.", "If you want to serve it in a ball, use 1/2 cup of mayonnaise; if in a bowl, use 3/4 cup mayonnaise.", "Here is a link to where I have purchased canned salmon from...much better than grocery store salmon.", "http://www.great-alaska-seafood.com/cannedseafood.htm#king-salmon"]

tastykitchen.com/recipes/appetizers-and-snacks/julie28099s-salmon-spread/

0Recipes1M

["weight Cream Cheese", "Cheddar Cheese", "Mayonnaise", "clove Garlic", "Tabasco Sauce", "Salmon"]

Chocolate Swirl Sour Cream Pound Cake

["2/3 cup Land O Lakes Butter, softened", "2 2/3 cups sugar", "1 1/4 cups refrigerated egg substitute", "2 teaspoons vanilla", "3 cups all-purpose flour", "1 teaspoon baking soda", "1/2 teaspoon salt", "1 1/2 cups sour cream", "1/2 cup unsweetened cocoa"]

["Heat oven to 350F.", "Spray 10-inch tube pan or 12-cup Bundt pan with no-stick cooking spray.", "Lightly dust with flour.", "Set aside.", "Combine butter and sugar in bowl.", "Beat at medium speed until creamy.", "Add egg substitute and vanilla; continue beating 1 minute.", "Add flour, baking soda and salt alternately with sour cream, beating well after each addition, just until flour is blended.", "Remove about 2 1/2 cups batter; set aside.", "Add cocoa to remaining batter.", "Beat at low speed until well mixed.", "Spoon half of vanilla batter into prepared pan.", "Place half of chocolate batter by tablespoonfuls on top of vanilla batter; swirl chocolate batter with knife.", "Top with remaining vanilla batter.", "Spoon tablespoonfuls of remaining chocolate batter on top; swirl with knife.", "Bake 50-60 minutes or until toothpick inserted in center comes out clean.", "Cool 15 minutes.", "Remove from pan.", "Cool completely."]

www.landolakes.com/recipe/2680/chocolate-swirl-sour-cream-pound-cake

0Recipes1M

["Butter", "sugar", "egg substitute", "vanilla", "all-purpose", "baking soda", "salt", "sour cream", "unsweetened cocoa"]

Nutty Chocolate-Coconut Bars

["1/2 cup butter", "32 vanilla creme-filled chocolate sandwich cookies", "1-1/2 cups BAKER'S ANGEL FLAKE Coconut", "1 can (14 oz.) sweetened condensed milk", "1 cup chopped PLANTERS Pecans"]

["Heat oven to 350F.", "Line 13x9-inch pan with foil, with ends of foil extending over sides.", "Place butter in prepared pan; bake 5 min.", "or until melted.", "Meanwhile, coarsely chop cookies; reserve 2 cups.", "Finely crush remaining cookies.", "Sprinkle finely crushed cookies and coconut over butter in pan.", "Pour milk evenly over coconut; sprinkle with reserved chopped cookies and nuts.", "Bake 25 to 30 min.", "or until lightly browned.", "Cool completely.", "Use foil handles to lift dessert from pan before cutting into bars."]

www.kraftrecipes.com/recipes/nutty-chocolate-coconut-bars-162710.aspx

0Recipes1M

["butter", "vanilla creme", "'S ANGEL", "condensed milk", "Pecans"]

Bullet's Bites By Ann Shaw Recipe

["2 1/2 c. Whole wheat flour", "1 tsp Sugar", "1/3 c. Non-fat powdered lowfat milk", "6 Tbsp. Margarine", "1 x Egg"]

["1.", "Preheat oven to 350 .", "2.", "Mix ingredients with about 1/2 c. of cool water.", "Knead for 3 min.", "Dough should form a ball.", "Roll to 1/2\" thick and cut into dog bones (or possibly cut with pizza cutter if you're in a hurry).", "Bake on a lightly greased cookie sheet for 30 min.", "You can make these even more special by adding 3 Tbsp.", "of powdered chicken, beef bouilon, or possibly dry soup.", "*", "*All of these ingredients have a high salt content (see below).", "A good substitution is fresh meat stock with no salt added by you when it is cooked or possibly baby food (any meat flavor) if it is unsalted.", "**Most cheese has a high salt content.", "Read your labels before you buy/use this ingredient!", "***I do not think they're adding any salt to baby food these days, but be sure and check the label to make sure.", "SALT - This is not good for your dog, because a dog's body can't process salt.", "Salt can accumulate and cause kidney disease in old age.", "At any time in a dog's life, if salt is given in excess, it could cause your dog's kidneys to react and swell.", "Your dog would have to be totally without water for a period of days if this happens before the kidneys could function normally again (just think about how serious which is) if the dog survived.", "NOTES: Another quickie for great treats."]

cookeatshare.com/recipes/bullet-s-bites-by-ann-shaw-95014

0Recipes1M

["Whole wheat flour", "Sugar", "Non-fat powdered lowfat milk", "Margarine", "Egg"]

Done in 5 Minutes! Easy Cucumber and Tuna Salad

["1 Cucumber", "1 Canned tuna", "1 Yakiniku sauce (bottled)"]

["Finely julienne the cucumber.", "Drain the tuna and mix it with the cucumber.", "Mix in the yakiniku sauce, and it's done."]

cookpad.com/us/recipes/145286-done-in-5-minutes-easy-cucumber-and-tuna-salad

0Recipes1M

["Cucumber", "tuna", "Yakiniku sauce"]

Salt and Vinegar Potato Bites

["6 medium red or yellow potatoes, cut into 1-inch cubes (3 cups)", "2 Tbs. vegetable oil", "1 cup malt vinegar", "3 Tbs. sugar"]

["Soak potatoes in large bowl of cold water 30 minutes.", "Drain, and pat dry.", "Preheat oven to 425F.", "Toss potatoes with oil on baking sheet, and spread in single layer.", "Roast 45 minutes, or until golden and crisp, turning 2 or 3 times.", "Season with salt and pepper, if desired.", "Meanwhile, bring vinegar and sugar to a simmer in saucepan over medium heat.", "Cook 15 to 20 minutes, or until liquid is reduced by half, stirring occasionally.", "Serve malt sauce on side for dipping, or drizzle over potatoes."]

www.vegetariantimes.com/recipe/salt-and-vinegar-potato-bites/

0Recipes1M

["red", "vegetable oil", "malt vinegar", "sugar"]

Vanilla Fruit Salad for Sixty Plus

["5 (20 ounce) cans pineapple chunks (reserve juice!)", "1 (8 ounce) can pineapple chunks (reserve juice)", "4 (5 1/8 ounce) boxes vanilla instant pudding mix", "8 (15 ounce) cans mandarin oranges, drained", "10 red apples, chopped"]

["Drain pineapple, reserving juice.", "Place pudding mix in large bowl.", "Measure pineapple juice, and add as much water as needed to make 6 cups.", "Stir pineapple juice into pudding mix until thickened, about 4 or 5 minutes.", "Fold fruit into pudding.", "Divide fruit salad into four 13 x 9 inch pans that have been lightly sprayed with nonstick cooking spray (like Pam)--each pan should hold about 8 cups of fruit salad.", "Refrigerate until chilled."]

www.food.com/recipe/vanilla-fruit-salad-for-sixty-plus-89354

0Recipes1M

["pineapple", "pineapple", "vanilla instant pudding", "mandarin oranges", "red apples"]

Veggie or Casserole Topper

["3 slices bacon diced", "1 each garlic cloves finely chopped", "13 cup bread crumbs dry", "1 teaspoon italian seasoning", "1/4 teaspoon black pepper freshly ground"]

["Place bacon in a 2 cup measuring glass.", "Cover with paper towel.", "Stirring midway through cooking, microwave on high 3 1/2 to 3 1/2 minutes, or until bacon is crisp.", "Remove bacon and reserve.", "Discard all nut 1 tablespoon bacon drippings.", "Add garlic and microwave on high 1 minute.", "Add bread crumbs, seasonings, pepper and reserved bacon; mix thoroughly.", "Sprinkle over cooked vegetables such as green beans, Brussels sprouts or broccoli.", "Or top a casserole during last 3 to 4 minutes of microwaving with mixture."]

recipeland.com/recipe/v/veggie-or-casserole-topper-33893

0Recipes1M

["bacon", "garlic", "bread crumbs dry", "italian seasoning", "black pepper"]

Basic Cheddar Cheese Sauce Recipe

["1 can Campbell's Cheddar cheese soup", "1/4 to 1/3 c. lowfat milk"]

["Combine soup with lowfat milk.", "Heat and stir.", "Makes 1 1/2 c.."]

cookeatshare.com/recipes/basic-cheddar-cheese-sauce-13998

0Recipes1M

["Campbell's Cheddar cheese soup", "milk"]

Fran's House Chicken

["1 tablespoon extra virgin olive oil", "4 organic boneless skinless chicken breasts", "2 tablespoons Dijon mustard", "1 tablespoon basil pesto"]

["Preheat the broiler.", "Coat a small baking dish with oil.", "Add the chicken to the baking dish and schemer mustard on both sides of the chicken.", "Add the pesto and schemer over the chicken.", "Place under the broiler until the chicken is cooked through, about 10 minutes.", "Remove from the oven and let rest a few minutes before serving."]

www.food.com/recipe/frans-house-chicken-512188

0Recipes1M

["extra virgin olive oil", "chicken breasts", "mustard", "basil pesto"]

Clam and Avocado Cocktail with Tiny Shrimp

["1/4 cup ketchup", "3 tbsp. fresh lime juice", "1 jalapeno, seeded and minced", "1/4 tsp. Worcestershire", "1/4 tsp. horseradish", "1/2 to 1 tsp. hot red pepper sauce", "1 ripe plum tomato, diced", "2 inner ribs celery, chopped", "1 can (6-1/2 oz.) chopped clams in juice", "2 green onions, finely chopped", "1 lg. firm but ripe avocado", "1 oz. tiny shrimp, peeled and cooked", "2 tbsp. chopped cilantro", "Sea salt and freshly ground pepper", "Several sm. inner leaves romaine lettuce", "4 lime wedges"]

["In bowl mix ketchup, lime juice, jalapeno, Worcestershire, horseradish and pepper sauce.", "Add tomato, celery, clams with juice and green onionsand stir lightly.", "There should be a lot of liquid in seafood mixture.", "Refrigerate until ready to serve.", "Cut avocado in half and discard seed.", "Remove peel.", "Slice flesh into 1/2-inch cubes and mix lightly with clam mixture.", "Add shrimp and cilantro.", "Season to taste with salt and pepper.", "Place romaine leaves on side of 4 large chilled cocktail glasses.", "Spoon in seafood mixture.", "Garnish with lime wedges."]

www.foodgeeks.com/recipes/3915

0Recipes1M

["ketchup", "lime juice", "jalapeno", "Worcestershire", "horseradish", "hot red pepper sauce", "tomato", "celery", "green onions", "avocado", "tiny shrimp", "cilantro", "salt", "romaine lettuce", "lime wedges"]

Zucchini and Leek Soup With Pasta

["2 tablespoons olive oil", "1 strip bacon, chopped", "1 leek, trimmed and chopped", "2 tomatoes, peeled seeded and chopped", "12 ounces zucchini, diced", "3 cups chicken broth", "3 tablespoons tiny pasta, shapes", "1 egg", "parmesan cheese, grated", "6 basil leaves, torn"]

["Combine the oil, bacon and leek in a heavy saucepan; saute, stirring over low until well coated with oil.", "cover and cook over low heat until the leek is very tender, about 20 minutes.", "Stir in the tomatoes, zucchini and 2 cups of the broth.", "Season with salt and pepper.", "Add the pasta.", "Cook, covered, until the zucchini is very soft, about 15 minutes.", "Add the last cup of broth.", "Beat the egg in a small bowl with 1 tablespoon of Parmesan.", "With the soup over low heat, stir in the egg in a steady stream.", "Just before serving, stir in the basil.", "Serve with more cheese on top."]

www.food.com/recipe/zucchini-and-leek-soup-with-pasta-297047

0Recipes1M

["olive oil", "bacon", "tomatoes", "zucchini", "chicken broth", "tiny pasta", "egg", "parmesan cheese", "basil"]

Caramel-Apple Surprise Popsicles

["1 cup unsweetened applesauce", "14-13 cup dulce de leche"]

["Pour applesauce into your popsicle moulds until 2/3 full (keep in mind they will expand once frozen).", "Drop some dulce de leche into the centre and lightly push down into the applesauce.", "If your moulds are tall and slim, drop smaller quantities and repeat a few times so there is caramel all along the pop.", "Fill the rest of the moulds with applesauce.", "Place sticks and freeze until solid."]

www.food.com/recipe/caramel-apple-surprise-popsicles-458821

0Recipes1M

["unsweetened applesauce", "leche"]

Creole Onion Soup

["12 cup butter", "6 large onions, sliced", "12 cup all-purpose flour", "2 quarts beef stock", "2 tablespoons Worcestershire sauce", "1 teaspoon white pepper", "salt", "14 cup parmesan cheese, freshly grated for garnish"]

["Melt the butter in a large pot and saute the onion until tender, about 5 minutes.", "Blend in the flour and cook over medium heat another 5 minutes, stirring frequently.", "Add the beef stock, Worcestershire sauce and pepper.", "Adjust the seasoning with salt to taste.", "Reduce the heat and simmer until thickened, about 15 minutes.", "Serve as is, topped with Parmesan cheese or blend until smooth if you prefer."]

www.food.com/recipe/creole-onion-soup-141776

0Recipes1M

["butter", "onions", "flour", "beef stock", "Worcestershire sauce", "white pepper", "salt", "parmesan cheese"]

Artichoke and Goat Cheese Bruschetta

["2 tablespoons extra-virgin olive oil, plus more for brushing", "2 garlic cloves, thinly sliced", "1 bay leaf", "5 thyme sprigs", "One 10-ounce package frozen artichoke hearts, thawed and squeezed dry", "1/2 teaspoon finely grated lemon zest", "1/4 pound mild fresh goat cheese, softened (1/2 cup)", "2 teaspoons fresh lemon juice", "Salt and freshly ground pepper", "16 thin slices from a baguette"]

["Preheat the broiler.", "In a medium skillet, heat 2 tablespoons of olive oil until shimmering.", "Add the garlic, bay leaf and thyme sprigs and cook over moderate heat until fragrant, 2 minutes.", "Add the artichokes and lemon zest and cook, stirring, until lightly browned, 5 minutes.", "Scrape the thyme leaves into the skillet; discard the sprigs and bay leaf.", "Transfer the artichoke mixture to a food processor.", "Add the goat cheese and lemon juice; pulse until pureed.", "Season with salt and pepper.", "Transfer to a serving dish, cover and keep warm.", "Brush the bread slices with olive oil and broil for 1 minute, turning once, until golden and crisp.", "Serve the artichoke spread with the baguette slices."]

www.foodandwine.com/recipes/artichoke-and-goat-cheese-bruschetta

0Recipes1M

["extra-virgin olive oil", "garlic", "bay leaf", "thyme", "lemon zest", "fresh goat cheese", "lemon juice", "Salt", "baguette"]

Potato Fans

["3 tablespoons butter", "1 clove garlic, minced", "2 tablespoons finely chopped parsley", "salt & pepper", "4 medium Idaho potatoes"]

["Preheat oven to 400 degrees.", "In a small sauce pan melt together the butter, garlic, and parsley.", "Peel each potato and cut each potato crosswise into 1/4\" slices without slicing all the way through the potato.", "Place potatoes in baking dish and drizzle with butter mixture.", "Bake for 1 hour or until golden, crispy and the potatoes have fanned out.", "Serve hot"]

www.foodnetwork.com/recipes/potato-fans-recipe.html

0Recipes1M

["butter", "clove garlic", "parsley", "salt", "potatoes"]

Southwestern Pork Chop with Stuffing

["6 boneless pork chops (1-1/2 lb.), 1/2 inch thick", "1 tsp. chili powder", "1 onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09", "1/4 cup TACO BELL Verde Salsa", "1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken", "1 can (15-1/4 oz.) corn with red and green bell peppers, drained", "1-1/2 cups hot water", "1 cup KRAFT Shredded Colby & Monterey Jack Cheeses"]

["Heat large heavy nonstick skillet on medium-high heat.", "Season chops with chili powder.", "Add chops and onions; cook 8 to 10 min.", "or until chops are done (145F), turning chops and stirring onions after 5 min.", "Remove chops from skillet; set aside.", "Cook and stir onions 5 min.", "or until golden brown; stir in salsa.", "Return chops to skillet.", "Spoon onions over chops.", "Mix stuffing mix, corn and water; spoon around edge of skillet.", "Top with cheese; cover.", "Cook 5 min.", "or until stuffing is heated through and cheese is melted."]

www.kraftrecipes.com/recipes/southwestern-pork-chop-stuffing-172394.aspx

0Recipes1M

["pork chops", "chili powder", "onion", "TACO", "STOVE", "corn with", "water", "Cheeses"]

Butternut Sage Chicken Pizza

["1 whole 1 Pound Butternut Squash", "4 ounces, weight Whole Peeled Tomatoes", "1 Tablespoon Olive Oil", "1 whole Shallot, Chopped", "1 whole Garlic Clove, Chopped", "8 whole Sage Leaves, Chopped", "5 whole Basil Leaves, Chopped", "1/4 cups Skim Milk", "2 teaspoons Cream", "1/2 cups Goat Cheese, Crumbled And Divided", "1 teaspoon Salt", "1/2 teaspoons Pepper", "1 teaspoon Red Pepper Flakes", "1 whole Premade Whole Wheat Pizza Dough", "1 cup Spinach", "1/2 whole Small Red Onion, Chopped", "1 whole Yellow Tomato, Chopped", "1/2 pounds Pre-Cooked Chicken Sausage, Chopped", "1/4 cups 2% Mozzarella Cheese, Shredded"]

["Preheat oven to 450 degrees F.", "To prepare the squash, slice it in half lengthwise.", "Scoop out seeds and place in a glass Pyrex dish, cut side down.", "Fill Pyrex up about half way with water.", "Microwave for 12 minutes.", "While its cooking, you can start the next step (shallots and garlic)...", "While squash is cooking, warm olive oil in a skillet.", "Saute shallot and garlic for about 3 minutes, then add it to a sauce pan.", "When squash is done, use oven mitts to remove squash from the microwave; it will be very hot.", "Scoop out the entire inside of the squash and place the flesh into a food processor.", "Add in peeled tomatoes.", "Process until you have a consistency that is fairly smooth, then remove the puree to the sauce pan with the shallots and garlic.", "Stir together squash, shallots, onions, sage, basil, milk, and cream.", "Stir until combined.", "Add in 1/4 cup goat cheese crumbles, salt, pepper, and red pepper flakes.", "Let simmer for about 5 minutes then remove from heat.", "While sauce is simmering, roll out pizza dough.", "I use a premade dough from Sunflower.", "I have heard that the Trader Joes premade wheat dough is also very yummy, but I havent tried it since there isnt a TJs in Dallas.", "Or if you are a dough making extraordinaire, whip up your own batch.", "Once the dough is rolled out, layer on the butternut sauce.", "You can pick your toppings from here.", "To create the pizza I made, layer on spinach, red onions, one yellow tomato, chicken sausage, 1/4 cup goat cheese, and 1/4 cup mozzarella.", "Bake for about 15 minutes, or until the crust reaches desired crispiness."]

tastykitchen.com/recipes/main-courses/butternut-sage-chicken-pizza/

0Recipes1M

["Butternut", "Tomatoes", "Olive Oil", "Shallot", "Garlic", "Sage", "Basil", "Milk", "Cream", "Goat Cheese", "Salt", "Pepper", "Red Pepper", "Dough", "Spinach", "Red Onion", "Tomato", "Chicken Sausage", "Mozzarella Cheese"]

Greek Bread Salad with Spinach and Tomatoes

["2 pounds tomatoes, cut into 1-inch pieces", "2 ounces curly spinach, stemmed and sliced", "1 cup thinly sliced white onion", "1/4 cup sliced scallions", "6 ounces manouri or mild feta cheese, crumbled", "3 ounces rusks, broken into large pieces, or plain large croutons", "1/3 cup extra-virgin olive oil", "3 tablespoons fresh lemon juice", "Salt", "Pepper"]

["In a bowl, combine all of the ingredients and toss thoroughly.", "Let stand at room temperature until the rusks soften slightly, about 15 minutes."]

www.foodandwine.com/recipes/greek-bread-salad-spinach-and-tomatoes

0Recipes1M

["tomatoes", "curly spinach", "white onion", "scallions", "feta cheese", "rusks", "extra-virgin olive oil", "lemon juice", "Salt", "Pepper"]

India-Inspired Chicken Salad

["13 cup plain yogurt (a high-quality Greek yogurt is best) or 13 cup mayonnaise", "1 apple, cubed", "2 celery ribs, diced", "3 tablespoons toasted slivered almonds", "3 tablespoons raisins (golden or regular)", "14 teaspoon curry powder", "14 teaspoon garam masala", "2 small cooked chicken breasts, cubed"]

["Mix all ingredients together."]

www.food.com/recipe/india-inspired-chicken-salad-157210

0Recipes1M

["plain yogurt", "apple", "celery", "almonds", "raisins", "curry powder", "garam masala", "chicken breasts"]